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Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century. Most American households had at least one cast-iron stove and cooking pan, and such brands as Griswold and Wagner Ware were especially popular; though several other manufacturers also produced kitchen utensils and ...
All-Clad Metalcrafters, LLC is an American cookware manufacturer headquartered in Canonsburg, Pennsylvania. [1] The company markets its cookware to department stores and specialty stores in the United States, Australia, Canada, Germany, and the UK, along with All-Clad bonded ovenware, kitchen tools, and kitchen accessories.
Beanpots are typically made of ceramic, though pots made of other materials, like cast iron, can also be found. Billycan – a lightweight cooking pot in the form of a metal bucket [4] [5] [6] commonly used for boiling water, making tea or cooking over a campfire [7] or to carry water. [6]
The first aluminum cookware was a tea kettle made around 1893. In 1903 the company moved to new premises at 12th and Raspberry Streets. In the 1920s Griswold began producing enameled items, and in the 1930s had added electrical items to their product line. [ 4 ]
An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking.
Lodge Cast Iron is America's oldest cast iron cookware company, founded in 1896. The post Cookware company offers behind-the-scenes look at how cast iron pans are made appeared first on In The Know.
Lodge Manufacturing Company is an American manufacturer of cast-iron cookware based in South Pittsburg, Tennessee. Founded in 1896 by Joseph Lodge, Lodge Manufacturing is one of America's oldest cookware companies in continuous operation. It is still owned and managed by the descendants of the Lodge family.
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