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  2. Locust bean gum - Wikipedia

    en.wikipedia.org/wiki/Locust_bean_gum

    Locust bean gum is extracted from the seeds of the carob tree, which is native to the Mediterranean region. In 2016, nearly 75% of global production came from Portugal, Italy, Spain and Morocco. [1] The seeds are contained within long pods that grow on the tree. First, the pods are kibbled to separate the seed from the pulp. Then, the seeds ...

  3. Carob - Wikipedia

    en.wikipedia.org/wiki/Carob

    Locust bean gum is produced from the endosperm, which accounts for 42–46% of the carob seed, and is rich in galactomannans (88% of endosperm dry mass). Galactomannans are hydrophilic and swell in water. If galactomannans are mixed with other gelling substances, such as carrageenan, they can be used to effectively thicken the liquid part of food.

  4. Parkia biglobosa - Wikipedia

    en.wikipedia.org/wiki/Parkia_biglobosa

    Parkia biglobosa, the African locust bean, [3] is a perennial deciduous tree in the family Fabaceae. It is found in a wide range of environments in Africa and is primarily grown for its pods that contain both a sweet pulp and valuable seeds.

  5. Natural gum - Wikipedia

    en.wikipedia.org/wiki/Natural_gum

    Guar gum: E412 from guar beans: obtained from non-marine botanical resources Uncharged Locust bean gum: E410 from the seeds of the carob tree: obtained from non-marine botanical resources Uncharged Beta-glucan: from oat or barley bran: obtained from non-marine botanical resources Uncharged Dammar gum: from the sap of Dipterocarpaceae trees

  6. Galactomannan - Wikipedia

    en.wikipedia.org/wiki/Galactomannan

    guar gum, mannose:galactose ~2:1; tara gum, mannose:galactose ~3:1; locust bean gum or carob gum, mannose:galactose ~4:1; cassia gum, mannose:galactose ~5:1; Galactomannans are often used in food products to increase the viscosity of the water phase. Guar gum has been used to add viscosity to artificial tears, but is not as stable as ...

  7. Category:Natural gums - Wikipedia

    en.wikipedia.org/wiki/Category:Natural_gums

    They are mostly botanical gums, found in the woody elements of plants or in seed coatings. ... Locust bean gum; M. Mastic (plant resin) Myrrh; N. Neem gum; P ...

  8. Thickening agent - Wikipedia

    en.wikipedia.org/wiki/Thickening_agent

    Other sugar polymers include vegetable gums such as pectin from Citrus peel, guar gum from the guar bean, and locust bean gum from the carob bean.. Agar, alginin and carrageenan are polysaccharides extracted from algae, xanthan gum is a polysaccharide secreted by the bacterium Xanthomonas campestris, and carboxymethyl cellulose is a synthetic gum derived from cellulose.

  9. Parkia bicolor - Wikipedia

    en.wikipedia.org/wiki/Parkia_bicolor

    Parkia bicolor, the African locust-bean, [2] is a species of flowering plant, a tree in the family Fabaceae. It is native to tropical West and Central Africa. It is native to tropical West and Central Africa.

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