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  2. Gordon Ramsay's Ultimate Cookery Course - Wikipedia

    en.wikipedia.org/wiki/Gordon_Ramsay's_Ultimate...

    Description. The show's concept is to demonstrate skills to the viewer to improve their skills as home cooks. [1] The meals demonstrated by chef Gordon Ramsay are meant to represent a hundred core recipes. [2] The first series of 20 episodes airs at 5 pm on Channel 4 in the UK. [3] Along with Hugh's 3 Good Things (hosted by Hugh Fearnley ...

  3. Gordon Ramsay - Wikipedia

    en.wikipedia.org/wiki/Gordon_Ramsay

    Gordon Ramsay - Wikipedia ... Gordon Ramsay

  4. Gordon Ramsay's Home Cooking - Wikipedia

    en.wikipedia.org/wiki/Gordon_Ramsay's_Home_Cooking

    Gordon Ramsay's Home Cooking. Gordon Ramsay's Home Cooking is a British television programme which British chef, Gordon Ramsay, "teaches viewers how to cook simple, tasty, amazing food every day". [ 1] It aired for a single season of 20 episodes on Channel 4 in October and November 2013. [ 2] Unlike Gordon Ramsay's Ultimate Cookery Course, the ...

  5. Amy's Baking Company - Wikipedia

    en.wikipedia.org/wiki/Amy's_Baking_Company

    Amy's Baking Company

  6. Ritz Cracker Salmon Cakes Recipe - AOL

    www.aol.com/food/recipes/ritz-cracker-salmon-cakes

    Place salmon in a medium bowl. Flake apart with a fork; remove any bones and skin. Add egg and mustard and mix well. Add the onion mixture, cracker crumbs and pepper; mix to combine. Shape in to 6 ...

  7. This Is the Recipe Gordon Ramsay’s Family Can’t Stop Eating

    www.aol.com/lifestyle/recipe-gordon-ramsay...

    Chef Ramsay and his wife, Tana, have five children: Megan, Holly, Jack, Matilda and Oscar. Chef Ramsay has perfected the recipe and can put it together in less than four minutes.

  8. Hell's Kitchen (American TV series) season 14 - Wikipedia

    en.wikipedia.org/wiki/Hell's_Kitchen_(American_TV...

    Hell's Kitchen (American TV series) season 14

  9. Salmon-and-Spinach Cakes Recipe - AOL

    homepage.aol.com/.../salmon-and-spinach-cakes

    Add half of the cakes and fry over high heat until lightly browned on the bottom, 1 minute. Reduce the heat to moderately high and cook until well browned, 2 minutes. Turn and cook for 3 minutes, until browned. Repeat with the remaining cakes; add more oil to the skillet as needed. Garnish the cakes with the dill sprigs and serve with the sauce.

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