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  2. 55 Air Fryer Fish Recipes Perfect for When It’s Too Hot To Cook

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    Pip and Ebby. Introducing the most perfectly cooked and easy-to-prepare air fryer salmon you will ever eat. Dinner is on the table in less than 30 minutes! Get the recipe: Air Fryer Salmon Related ...

  3. 40 Easy And Cozy Fall Dinner Recipes - AOL

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    Just as the weather begins to cool, we start to look for easy fall recipes made for cozy dinners at home. Many recipes feature apples, just as they come into season, or hearty root vegetables as ...

  4. September Is the Best Month for Cooking—Here’s What to Make

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    Sweet or spicy, I love peppers especially when they are in season (right now!) and are thin-skinned and full of flavor. I love to transform them into colorful, flavorful marinated salads.Grilled ...

  5. Shito - Wikipedia

    en.wikipedia.org/wiki/Shito

    Shito or shitor din (lit. 'black pepper') is a hot black pepper sauce ubiquitous in Ghanaian cuisine. [1] The name comes from the Ga language. Shito sauce consists primarily of fish or vegetable oil, ginger, dried fish, prawns, crustaceans, garlic, peppers and spices. These ingredients are usually blended and cooked in vegetable or corn oil for ...

  6. Mala xiang guo - Wikipedia

    en.wikipedia.org/wiki/Mala_Xiang_Guo

    Mala xiang guo (simplified Chinese: 麻辣香锅; traditional Chinese: 麻辣香鍋; pinyin: málà xiāngguō), roughly translated into English as "spicy stir-fry hot pot", [1] is a Chinese dish prepared by stir frying. Strongly flavored with mala, it often contains meat and vegetables, and has a salty and spicy taste. The preparation process ...

  7. Rice vermicelli - Wikipedia

    en.wikipedia.org/wiki/Rice_vermicelli

    Rice vermicelli - Wikipedia ... Rice vermicelli

  8. How to Make Crispy Fish Tacos - AOL

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    After 6 or 7 minutes, Luke gave the fish pan a good swirl to glaze the tops of the filets with oil before taking the pan off the heat. "You don’t want to overcook the fish so you only flip them ...

  9. Fry sauce - Wikipedia

    en.wikipedia.org/wiki/Fry_sauce

    Sauce. Place of origin. United States. Region or state. Utah. Main ingredients. Ketchup, mayonnaise. Fry sauce is a condiment often served with French fries or tostones (twice-fried plantain slices) in many places in the world. It is usually a combination of one part tomato ketchup and two parts mayonnaise.

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