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The international Radura logo, used to show a food has been treated with ionizing radiation. A portable, trailer-mounted food irradiation machine, c. 1968 Food irradiation (sometimes American English: radurization; British English: radurisation) is the process of exposing food and food packaging to ionizing radiation, such as from gamma rays, x-rays, or electron beams.
The city of Berkeley, California, through its nuclear-free zone law, requires that food intended for human consumption be labeled "Treated with Ionizing Radiation". Food irradiating facilities are also banned as part of this law. [11] Such requirements are seen by consumer groups as helpful information to consumers concerned about food irradiation.
John Garcia (June 12, 1917 – October 12, 2012 [1]) was an American psychologist, most known for his research on conditioned taste aversion.Garcia studied at the University of California-Berkeley, where he received his A.B., M.A., and Ph.D. degrees in 1955 in his late forties.
Cold pasteurization may refer to: . Pascalization, a method of preserving and sterilizing food, in which a product is processed under very high pressure; Food irradiation, exposing foodstuffs to ionizing radiation to preserve food, reduce the risk of food borne illness, prevent the spread of pests, delay or eliminate sprouting or ripening, increase juice yield, or improve re-hydration
Really, the bad-for-you-foods we imagine when we think about food processing are actually ultra-processed foods such as frozen pizza, potato chips, ready-made meals, and cookies.
An emerging use in food production is the sterilization of food using food irradiation. The Radura logo, used to show that a food has been treated with ionizing radiation. Food irradiation [8] is the process of exposing food to ionizing radiation in order to destroy microorganisms, bacteria, viruses, or insects that might be present in the food ...
New York’s surging migrant growth has seen the state’s population tick up between 2023 and 2024, reversing a years-long trend as locals leave the state for cheaper living or warmer weather.
Santa Claus, Indiana, is home to a beloved tradition in which volunteers, or "elves," respond to thousands of Christmas letters sent to Santa each year from children from all over.