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  2. Annual growth cycle of grapevines - Wikipedia

    en.wikipedia.org/wiki/Annual_growth_cycle_of...

    Tiny buds on the vine start to swell and eventually shoots begin to grow from the buds. Buds are the small part of the vine that rest between the vine's stem and the petiole (leaf stem). Inside the buds contain usually three primordial shoots. These buds appear in the summer of previous growth cycle green and covered in scales.

  3. Dietitians Say These Are the Best Diets for Weight Loss in 2025

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    How to choose the best diet for weight loss “When choosing a weight or fat loss diet you should look for whole nutrient-dense foods, a variety of food groups, sustainability to follow the plan ...

  4. Irrigation in viticulture - Wikipedia

    en.wikipedia.org/wiki/Irrigation_in_viticulture

    Wilting of young grape leaves followed by maturer leaves; Chlorosis signaling that photosynthesis has stopped; Necrosis of dying leaf tissue which leads to premature leaf fall; Finally, the grape berries themselves start to shrivel and fall off the vine; The effectiveness of water stress is an area of continuing research in viticulture.

  5. The Mountain Grapevine: Tips on evaluating, preparing the ...

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  6. Grape - Wikipedia

    en.wikipedia.org/wiki/Grape

    In North America, the most common grape juice is purple and made from Concord grapes, while white grape juice is commonly made from Niagara grapes, both of which are varieties of native American grapes, a different species from European wine grapes. In California, Sultana (known there as Thompson Seedless) grapes are sometimes diverted from the ...

  7. What is behind the tradition of eating 12 grapes on New Year's?

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    Celebrants need to eat the grapes before the clock chimes 12:01 a.m., and if consumed in full, tradition holds that good luck will be by your side for the entire year. Spaniards commonly choose ...

  8. Cissus quadrangularis - Wikipedia

    en.wikipedia.org/wiki/Cissus_quadrangularis

    Cissus quadrangularis is an evergreen climber growing to 5 m (16 ft) by .5 m (1.6 ft) at a fast rate. It is hardy to zone (UK) 10. It is hardy to zone (UK) 10. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in nutritionally poor soil.

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