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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  3. Smokey Bones - Wikipedia

    en.wikipedia.org/wiki/Smokey_Bones

    Barbeque Integrated Inc. (or simply Smokey Bones and doing business as Smokey Bones Bar and Fire Grill) is an American casual dining restaurant chain owned by FAT Brands.Its franchise headquarters are in Beverly Hills, California.

  4. Licence to Grill - Wikipedia

    en.wikipedia.org/wiki/Licence_to_Grill

    The central theme is barbecue and with that, Rainford shows us tips and tricks for cooking on a barbecue. The recipes range from the typical barbecue fare, such as hamburgers, steaks, kebabs, to more ambitious meals such as leg of lamb, hot smoking sides of fish, and grilled desserts.

  5. Kansas City Barbeque Society - Wikipedia

    en.wikipedia.org/wiki/Kansas_City_Barbeque_Society

    The Kansas City Barbeque Society is the official sanctioning body of competitive barbeque cooking. Each year, KCBS sanctions more than 300 competitions across the country and has over 15,000 members that consist of Certified BBQ Judges (CBJ's), cook teams, contest reps, contest organizers and all around lovers of great food and community.

  6. Mission BBQ - Wikipedia

    en.wikipedia.org/wiki/Mission_BBQ

    Mission BBQ has partnered with Wreaths Across America raising money to provide wreaths to veterans graves. In 2023 the company raised $347,068 through the American Hero's Cup campaign. [5] This fundraising takes place through each of the 142 locations in 2024. WAA is a non profit which works to provide wreaths to deceased veterans each Christmas.

  7. 3 Cracker Barrel Employees Fired After Refusing to Seat Group ...

    www.aol.com/lifestyle/3-cracker-barrel-employees...

    Three employees at a Maryland Cracker Barrel have reportedly been dismissed after staff refused to seat a group of students with special needs on Dec. 3.

  8. Barbecue in North Carolina - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_North_Carolina

    Eastern-style barbecue is a whole-hog style of barbecue, often said to use "every part of the hog except the squeal". [4] Eastern-style sauce is vinegar and pepper-based, with no tomato whatsoever. [7] Eastern sauce is mostly used as a seasoning after the cooking (although it can also be used as a mop sauce while the hog is cooking).

  9. No. 3 Texas holds off No. 20 Texas A&M to clinch spot in SEC ...

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    Texas (11-1, 7-1 SEC) was then able to run the clock down inside the two-minute warning as Texas A&M used its timeouts. Once the Aggies got the ball back, Texas forced a fumble with 1:29 to go to ...

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