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  2. Aspergillus acidohumus - Wikipedia

    en.wikipedia.org/wiki/Aspergillus_acidohumus

    Aspergillus acidohumus is a species of fungus in the genus Aspergillus. It is from the Cervini section. [1] The species was first described in 2016. [1] It has not been reported to produce any extrolites. [1]

  3. List of Aspergillus species - Wikipedia

    en.wikipedia.org/wiki/List_of_Aspergillus_species

    A Aspergillus acidohumus A.J. Chen, Frisvad & Samson (2016) Aspergillus acidus Kozak. (1989) Aspergillus acolumnaris Varshney & A.K. Sarbhoy (1981) Aspergillus acrensis Hubka, A. Nováková, Yaguchi, Matsuz. & Y. Horie (2018) Aspergillus aculeatinus Noonim, Frisvad, Varga & Samson (2008) Aspergillus aculeatus Iizuka (1953) Aspergillus acutus Blaser (1976) Aspergillus aeneus Sappa (1954 ...

  4. Category:Aspergillus - Wikipedia

    en.wikipedia.org/wiki/Category:Aspergillus

    This page was last edited on 6 September 2023, at 16:48 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  5. Minnesota woman’s rare allergy turns exercise into a life ...

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    A rare and dangerous allergy makes working out a nightmare for one Minnesota native Minnesota woman’s rare allergy turns exercise into a life-threatening risk: ‘I’m allergic to working out ...

  6. Why young Asian Americans are 40% more likely to develop ...

    www.aol.com/report-sheds-light-why-young...

    Today, 6 million American children live with food allergies, and young Asian Americans like Wong’s son, now in college, are 40% more likely to develop one compared to the general population.

  7. Aspergillus - Wikipedia

    en.wikipedia.org/wiki/Aspergillus

    Aspergillus (/ ˌ æ s p ər ˈ dʒ ɪ l ə s /) is a genus consisting of several hundred mold species found in various climates worldwide. Aspergillus was first catalogued in 1729 by the Italian priest and biologist Pier Antonio Micheli .

  8. Aspergillus acidus - Wikipedia

    en.wikipedia.org/wiki/Aspergillus_acidus

    New and Future Developments in Microbial Biotechnology and Bioengineering: Aspergillus System Properties and Applications. Elsevier. ISBN 978-0-444-63513-6. Mogensen, J.M.; Varga, J.; Thrane, U.; Frisvad, J.C. (June 2009). "Aspergillus acidus from Puerh tea and black tea does not produce ochratoxin A and fumonisin B2".

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