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  2. List of forageable plants - Wikipedia

    en.wikipedia.org/wiki/List_of_forageable_plants

    Berries, edible raw (though acidic) or made into a jelly [12] Crabapples: Malus sylvestris and other Malus species: Malus is native to the temperate zone of the Northern Hemisphere, in Europe, Asia and North America. Fruit (from July), edible raw or, if too bitter, cooked as a jelly (containing much pectin) [13] Medlar: Mespilus germanica

  3. 20 Perennial Herbs You Can Enjoy Year After Year - AOL

    www.aol.com/20-perennial-herbs-enjoy-211000933.html

    Marjoram. Depending on where you live, marjoram can be either a perennial (zone 9 and above) or an annual (zones 8 and below). But you can always replant the herb indoors if you live in a colder ...

  4. Hibiscus acetosella - Wikipedia

    en.wikipedia.org/wiki/Hibiscus_acetosella

    Cranberry hibiscus is a member of a perennial group known as hardy hibiscus. [3] In contrast to the tropical hibiscus, hardy hibiscus can tolerate colder conditions, are more vigorous, longer lasting, and have larger flowers. [3] In colder climates, Hibiscus acetosella is easily an annual, but is often regarded as a perennial to zone 8–11 ...

  5. How to Grow Elderberry Plants for Their Gorgeous Foliage and ...

    www.aol.com/grow-elderberry-plants-gorgeous...

    The flowers are also edible. Find out how to grow elderberry plants in your own yard with this guide to all the basics. ... They mature between 5-8 feet tall, and are hardy in Zones 4-8. Nenov ...

  6. Solanum pseudocapsicum - Wikipedia

    en.wikipedia.org/wiki/Solanum_pseudocapsicum

    The plant is perennial in zones up to USDA 8. Native to Peru and Ecuador, they can survive frosts and cold weather.They generally live up to 10 years, producing fruit usually in their second or third year, and every year after that.

  7. 13 Perennial Vines Your Garden Can’t Go Without - AOL

    www.aol.com/lifestyle/13-perennial-vines-garden...

    Enjoy grape jam, wine or snacks—the edible leaves can even be stuffed with meats and other fillings. There are dozens of clematis varieties, but our favorites include Jackmanii with purple ...

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