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2. The best grills of 2022, according to BBQ champions and ...

   www.aol.com/lifestyle/7-great-grills-summer...

   From Char-Broil to Weber, here are the best grills of 2022. Fire up these pro picks for every budget. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

3. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   The category lends itself to originality, and many commercial barbecue grills feature designs unique to their respective manufacturer. Model Mobile-SLPX Commercial Barbecue Grill. Commercial barbecue grills can be stationary or transportable. An example of a stationary grill is a built-in pit grill, for indoor or outdoor use.

4. Pellet grill - Wikipedia

   en.wikipedia.org/wiki/Pellet_grill

   Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.

5. Disposable grill - Wikipedia

   en.wikipedia.org/wiki/Disposable_grill

   Portable barbecue grills are small and lightweight, and are often used for camping. These have been in existence for several decades, but have certain limitations, namely cleaning, transport and safety. The disposable BBQ grill is a newer phenomenon, first appearing in Europe in the late 1990s.

6. Sizzling out? As peak barbecue season begins, fewer ... - AOL

   www.aol.com/sizzling-peak-barbecue-season-begins...

   Americans binged on grills during the pandemic, but the barbecue industry now faces a number of threats, including high meat prices and interest rates on top of economic uncertainty. Many feel no ...

7. Pit barbecue - Wikipedia

   en.wikipedia.org/wiki/Pit_barbecue

   Pit barbecue is a method and/or apparatus for barbecue cooking meat and root vegetables buried below ground. Indigenous peoples around the world used earth ovens for thousands of years. In modern times the term and activity is often associated with the Eastern Seaboard , the " barbecue belt ", colonial California in the United States and Mexico .