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Masa (雅) is a Japanese and sushi restaurant in the Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle, in Manhattan, New York City. [ 1 ] The restaurant was opened by Chef Masa Takayama in 2004.
Sushi Nakazawa is an upscale Japanese sushi restaurant located on Commerce Street in Manhattan. The restaurant has been praised for its quality and preparation. The restaurant has been praised for its quality and preparation.
Yoshi's Sushi is a Japanese restaurant in Portland, Oregon. [ 1 ] [ 2 ] Chef and owner Yoshimasa "Yoshi" Ikeda started the business from a food cart in southwest Portland 's Multnomah Village neighborhood in 2019.
Commerce Inn (also referred to as The Commerce Inn) is a restaurant in the West Village neighborhood in New York City. Commerce Inn was founded in late 2021 by restaurateurs Jody Williams and Rita Sodi. The restaurant draws inspiration from the Shakers, a Christian sect known for Shaker furniture.
The West Village is part of Manhattan Community District 2, and is patrolled by the 6th Precinct of the New York City Police Department. [2] Residential property sale prices in West Village are among the most expensive in the United States, typically exceeding US$2,100 per square foot ($23,000/m 2) in 2017. [3]
Cocoa was the top-performing commodity of 2024. The price of the bean surged as headwinds battered key producers. Prices are likely to stay high into 2025, analysts at ING said.
The Spotted Pig was a gastropub located at 314 West 11th Street (at Greenwich Street) in the West Village in Manhattan in New York City. [1] [2] The 100-seat gastropub was owned by Ken Friedman. Mario Batali was a primary investor.
The restaurant was opened as an Irish pub in 1923 and in 1941 was changed by Luis Fernandez and Alfonso Uchipi to a Spanish restaurant in what was then New York's Little Spain in the West Village. [ 1 ] [ 2 ] [ 3 ] Mr. Fernandez later sold the business to a gentleman named Tomas Gonzalez and his Basque partners two sons. Mr. Gonzalez ran the ...
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