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The Rachel sandwich is a variation which substitutes pastrami or turkey for the corned beef, and coleslaw for the sauerkraut. [15] [16] [17] In some parts of the United States, especially Michigan, this turkey variant is known as a "Georgia Reuben" or "California Reuben", and it may also call for barbecue sauce or French dressing instead of Russian dressing.
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Columbus, Ohio: December 10, 2008 Man Dagwood Sandwich (a 2.5-pound deli sandwich with a pound of fries) 5 Austin, Texas: December 17, 2008 Food 8 Don Juan El Taco Grande breakfast tacos (3/4-pound tacos filled with potatoes, eggs, cheese, and bacon) 6 Chicago, Illinois: December 24, 2008 Man 3 1.5-pound overstuffed sandwiches 7 Atlanta, Georgia
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The final location, Izzy's, was the setting for the 110 Reuben Challenge: a 5.5-pound Reuben sandwich constructed of 1.10 pounds of corned beef, a giant potato pancake, 3 pints (6 cups) of sauerkraut, Thousand Island dressing, and 8 slices of Swiss cheese, all inside a 2.5-pound rye loaf.
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A hot sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian or Thousand Island dressing, grilled between slices of rye bread. [283] One account holds that Reuben Kulakofsky of Omaha, Nebraska invented the sandwich, and another holds that it was invented by Arnold Reuben at Reuben's Restaurant in New York City. [284] Sailor ...
St. Patrick's Day Reuben Dip Recipe Ingredients. 4 oz onion & chive flavored cream cheese, softened. 1 cup mayonnaise. ⅔ cup prepared Thousand Island dressing