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  2. Discontinued Candy All Boomers Should Remember - AOL

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    3. Marathon Bar. Introduced: 1973. Discontinued: 1981. The Mars Candy Company's Marathon Bar was a staple during the 70s. The 8-inch chocolate bar was a long braid of caramel-filled goodness that ...

  3. Tacos de canasta - Wikipedia

    en.wikipedia.org/wiki/Tacos_de_canasta

    Tacos de canasta ('basket tacos ') are a popular Mexican food preparation consisting of tortilla filled with various stews. [2] Typical fillings are papa ('potato'), chicharrón ('pork rinds'), frijoles ('beans') or adobo ('marinade'). [4] In all cases, the tacos are bathed in oil or melted butter. They are originally from San Vicente ...

  4. 8 restaurants open at new Table Mountain Casino near Fresno ...

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    Prices range from $20 for a burger to $80 for a 16-ounce filet mignon. Details: Eagles Landing Steakhouse is open from 5 p.m. to 11 p.m. Wednesdays through Saturdays, and from 4 p.m. to 10 p.m ...

  5. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Vegetables. Cheese. Sauces. Media: Taco. A taco ( US: / ˈtɑːkoʊ /, UK: / ˈtækoʊ /, Spanish: [ ˈ t a k o]) is a traditional Mexican dish consisting of a small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand.

  6. Taco Tico - Wikipedia

    en.wikipedia.org/wiki/Taco_Tico

    Soon thereafter, Dan and Robin left their positions and opened the first Taco Tico in 1962, [1] in their native Wichita, Kansas, and began franchising new locations in 1967. The company was a regional hit by 1980. [2] In 1988, Foley sold the company and chain to a former executive from KFC. The meat recipe, which gave Taco Tico tacos their ...

  7. Put one-pan taco pasta on the table for Cinco de Mayo | Chula ...

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  9. Beef tongue - Wikipedia

    en.wikipedia.org/wiki/Beef_tongue

    Beef tongue (also known as neat's tongue or ox tongue) is a cut of beef made of the tongue of a cow. It can be boiled, pickled, roasted or braised in sauce. It is found in many national cuisines, and is used for taco fillings in Mexico and for open-faced sandwiches in the United Kingdom. In France and Belgium it is served with Madeira sauce ...

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