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While in the Philippines, it is called sampalok or sampaloc in Filipino, and sambag in Cebuano. [18] Tamarind (Tamarindus indica) is sometimes confused with "Manila tamarind" (Pithecellobium dulce). While in the same taxonomic family Fabaceae, Manila tamarind is a different plant native to Mexico and known locally as guamúchili.
Tamarindus indica flower. The subfamily Detarioideae is one of the subdivisions of the plant family Fabaceae . This subfamily includes many tropical trees, some of which are used for timber or have ecological importance. The subfamily consists of 84 genera, most of which are native to Africa and Asia.
Tamarind can refer to Tamarindus indica, and to several other tropical trees, including: Diploglottis australis, native tamarind, a rainforest tree of Eastern Australia; Garcinia gummi-gutta, Malabar tamarind, native to Indonesia
The primary ingredient of tamarindo, tamarind (also known as Tamarindus indica L), is a legume, part of the family Fabaceae. [2] Tamarind grows on tamarind trees which are typically found in tropical regions and grow to 24 meters high on average.
Pithecellobium dulce, commonly known as Manila tamarind, Madras thorn, monkeypod tree or camachile, [4] [5] is a species of flowering plant in the pea family, Fabaceae, that is native to the Pacific Coast and adjacent highlands of Mexico, Central America, and northern South America. [3]
Tamarind (Tamarindus indica) is a species of tree and the fruit from that tree. Tamarind may also refer to: Diploglottis australis, or native tamarind, a rainforest tree of Eastern Australia; Garcinia gummi-gutta, or Malabar tamarind, native to Indonesia; Garcinia atroviridis, a rainforest tree native to Peninsular Malaysia
Tamarind juice (also tamarind water) is a liquid extract of the tamarind (Tamarindus indica) tree fruit, produced by squeezing, mixing and sometimes boiling tamarind fruit pulp. Tamarind juice can be consumed as beverage appreciated for its fresh sour taste, or used for culinary purpose as a sour flavouring agent. [ 1 ]
Bohol is an island province in the Philippines and its 10th largest island. It is located in the Central Visayas region and has a population of 1,137,000 (2000 census) with an area of 4,117.3 km. This is a list of the most common species and varieties of flora and fauna specific to the province of Bohol in the Philippines, endemic or otherwise.