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Our experts tested out the top blender brands to find the best blenders for smoothies, soups, crushed ice and more. The post The Best Blenders, According to Our Test Kitchen appeared first on ...
The blender also charges very quickly and can run more than 14 cycles on full power. ... When I tested its ice-crushing abilities alone by filling the container about halfway with ice cubes, it ...
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A blender (sometimes called a mixer or liquidiser in British English) is a kitchen and laboratory appliance used to mix, crush, purée or emulsify food and other substances. A stationary blender consists of a blender container with a rotating metal or plastic blade at the bottom, powered by an electric motor that is in the base.
The immersion blender was invented in Switzerland by Roger Perrinjaquet , who patented the idea on March 6, 1950. He called the new appliance "bamix", a portmanteau of the French "battre et mixer" (beat and mix). [1] Larger immersion blenders for commercial use are sometimes nicknamed boat motors (popularized by Emeril Lagasse and Alton Brown ...
Osterizer blenders tended towards heavy construction and motors. While this raised cost, many early-model Osterizers still function today, and are more powerful than a majority of contemporary consumer blenders. [citation needed]
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