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  2. Our #1 Chicken Recipe of All Time Will Change Your Dinner ...

    www.aol.com/1-chicken-recipe-time-change...

    Hands-off cooking: The only prep you really have to do for this recipe is cut up the vegetables and season the chicken. Surround the bird with the carrots, shallots, and potatoes, then place the ...

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    We're all about these sweet potatoes and the chicken cooking in the slow cooker at the same time. Sign us up! ... Mango Salsa Chicken with Coconut Rice. ... You can freeze whatever you don't finish.

  4. 33 Mango Recipes So You Can Feel Like You’re In The ... - AOL

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    Check out our 33 mango recipes for breakfast, dinner, dessert, and more, ... dinner, dessert, and more, then close your eyes and imagine you’re on a tropical island vacation.

  5. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  6. Parcooking - Wikipedia

    en.wikipedia.org/wiki/Parcooking

    Parcooking is the technique of partially cooking foods so that they can be finished later. [1] This technique allows foods to be prepared ahead of time, and quickly heated prior to serving. Since the second reheat finishes the cooking process, foods are not overcooked as leftovers often are.

  7. Purée - Wikipedia

    en.wikipedia.org/wiki/Purée

    Purées can be made in a blender, or with special implements such as a potato masher, or by forcing the food through a strainer, or simply by crushing the food in a pot. Purées generally must be cooked, either before or after grinding, in order to improve flavour and texture, remove toxic substances, and/or reduce their water content.

  8. Make Something Fruity and Tropical With These Mango Recipes - AOL

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    Mango Salad. The sweetness from the mango paired with the crunchy jicama, red pepper, and onion makes this fresh salad a dream come true. Even the sprinkling of chili-lime seasoning adds a ...

  9. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...