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  2. European sprat - Wikipedia

    en.wikipedia.org/wiki/European_sprat

    The European sprat (Sprattus sprattus), also known as brisling, brisling sardine, bristling, garvie, garvock, Russian sardine, russlet, skipper or whitebait, is a species of small marine fish in the herring family Clupeidae. [3] Found in European, West Asian and North African waters, it has silver grey scales and white-grey flesh.

  3. Emmelichthys nitidus - Wikipedia

    en.wikipedia.org/wiki/Emmelichthys_nitidus

    Emmelichthys nitidus, the Cape bonnetmouth, bonnetmouth, redbait, pearl fish, picarel, red baitfish, red herring or Southern rover, is a species of marine ray-finned fish belonging to the family Emmelichthyidae, the rovers and bonnetmouths. This species is found in the Indian and Pacific oceans. This species is of minor importance to commercial ...

  4. Whitebait - Wikipedia

    en.wikipedia.org/wiki/Whitebait

    The wholesale price is typically $60–$70 per kilogram ($27–$32/lb), but the retail price can be up to $140 per kilogram ($64/lb). [25] It is normally sold fresh in small quantities, although some are frozen to extend the sale period. Nevertheless, whitebait can normally only be purchased during or close after the netting season.

  5. Sprat - Wikipedia

    en.wikipedia.org/wiki/Sprat

    Sprat is the common name applied to a group of forage fish belonging to the genus Sprattus in the family Clupeidae.The term also is applied to a number of other small sprat-like forage fish (Clupeoides, Clupeonella, Corica, Ehirava, Hyperlophus, Microthrissa, Nannothrissa, Platanichthys, Ramnogaster, Rhinosardinia, and Stolothrissa).

  6. Herring as food - Wikipedia

    en.wikipedia.org/wiki/Herring_as_food

    Raw Atlantic herring is 72% water, 18% protein, 9% fat, and contains no carbohydrates.In a 100 gram reference amount, raw herring provides 158 calories, and is a highly rich source (20% or more of the Daily Value, DV) of vitamin B 12 (570% DV).

  7. Forage fish - Wikipedia

    en.wikipedia.org/wiki/Forage_fish

    Forage fish are sometimes referred to as bait fish or feeder fish. Bait fish is a term used particularly by recreational fishermen, although commercial fisherman also catch fish to bait longlines and traps. Forage fish is a fisheries term, and is used in the context of fisheries. Bait fish, by contrast, are fish that are caught by humans to use ...

  8. Scaled sardine - Wikipedia

    en.wikipedia.org/wiki/Scaled_sardine

    Scaled sardines are often referred to by anglers as greenbacks, though that common name can also refer to the Atlantic threadfin herring (or Atlantic thread herring). They can usually be caught with strings of wire loops known as minnow rings, sabiki rigs or by cast netting. They are taken by anglers for use as bait or for personal consumption. [2]

  9. Pickled herring - Wikipedia

    en.wikipedia.org/wiki/Pickled_herring

    Pickled herring with onions. Pickled herring is a traditional way of preserving herring as food by pickling or curing.. Most cured herring uses a two-step curing process: it is first cured with salt to extract water; then the salt is removed and the herring is brined in a vinegar, salt, and sugar solution, often with peppercorn, bay leaves, raw onions, and so on.

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