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  2. Jalapeño - Wikipedia

    en.wikipedia.org/wiki/Jalapeño

    Five (5) jalapeño peppers. The jalapeño is variously named huachinango, for the ripe red jalapeño, and chile gordo (meaning "fat chili pepper") also known as cuaresmeño. [7] The name jalapeño is Spanish for "from Xalapa", the capital city of Veracruz, Mexico, where the pepper was traditionally cultivated. [8]

  3. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  4. Chipotle - Wikipedia

    en.wikipedia.org/wiki/Chipotle

    They are smoked for less time and, in many cultures, considered inferior to the meco. The meco, also known as chili ahumado or típico, is grayish tan with a dusty-looking surface; some say it resembles a cigar butt. This pepper variation tends to be smokier in taste and is the preferred chipotle of many natives.

  5. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/lifestyle/24-types-peppers-every...

    Kanawa_studio/Getty Images. Also called: sweet pepper, sweet bell pepper Characteristics of bell peppers: Bell peppers are large compared to other types of peppers, and can be green, yellow ...

  6. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/24-types-peppers-every-cook...

    You snack on bell peppers , you love the heat of jalapeño in homemade...

  7. Jalapeño popper - Wikipedia

    en.wikipedia.org/wiki/Jalapeño_popper

    Jalapeño peppers, cheese, spices, breading, sometimes ground meat Media: Jalapeño popper Jalapeño poppers , or jalapeño bites , are jalapeño peppers that have been hollowed out, stuffed with a mixture of cheese , spices , and sometimes ground meat , and breaded and deep-fried.

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