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  2. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Bakeware is designed for use in the oven (for baking), and encompasses a variety of different styles of baking pans as cake pans, pie pans, and bread pans. Cake tins (or cake pans in the US) include square pans, round pans, and speciality pans such as angel food cake pans and springform pans often used for baking cheesecake.

  3. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Bread pan – also called a loaf pan, a pan specifically designed for baking bread. [10] [11] Caquelon – a cooking vessel of stoneware, ceramic, enamelled cast iron, or porcelain for the preparation of fondue, also called a fondue pot. [12] Casserole – a large, deep dish used both in the oven and as a serving vessel. [13]

  4. Polypropylene - Wikipedia

    en.wikipedia.org/wiki/Polypropylene

    Polypropylene (PP), also known as polypropene, is a thermoplastic polymer used in a wide variety of applications. It is produced via chain-growth polymerization from the monomer propylene . Polypropylene belongs to the group of polyolefins and is partially crystalline and non-polar .

  5. Food Scientist Reveals Why You Need To Throw Away Your Rusty ...

    www.aol.com/food-scientist-reveals-why-throw...

    Depending on the type of baking pan you have in your kitchen, the material of your product will vary. "Most bakeware is coated in a thin film of polymer, enamel, or ceramic to prevent the process ...

  6. Gastronorm - Wikipedia

    en.wikipedia.org/wiki/Gastronorm

    Materials most commonly used for the container are either stainless steel or plastic (transparent or non-transparent). Stackable baking trays and stainless steel containers are commonly used for cooking in an oven, while polycarbonate and polypropylene variants are suited for storage of cold foods. Porcelain or melamine containers are used for ...

  7. From plastic cutting boards to nonstick pans, these 5 kitchen ...

    www.aol.com/lifestyle/nonstick-pans-plastic...

    From plastic cutting boards to nonstick pans, these 5 kitchen staples have been linked to potential health hazards. Korin Miller. October 10, 2024 at 9:11 AM.

  8. Glass vs. Metal: Are You Baking With the Right Pan? - AOL

    www.aol.com/glass-vs-metal-baking-pan-140400993.html

    The Pros and Cons of Metal Baking Pans. Pros of Metal: "Professional chefs don’t bake in glass dishes," David says bluntly, so clearly he's on Team Metal.The main advantage of baking with metal ...

  9. Surface chemistry of cooking - Wikipedia

    en.wikipedia.org/wiki/Surface_chemistry_of_cooking

    Ceramic cookware (as in pans, not baking dishes) is not made of a solid ceramic, but rather is a metal pan, typically aluminum, with a nano-particle ceramic coating. This makes the surface rough on a small-scale and causes solutions to bead up more and not stick to the surface.

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