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Hay or grass is the foundation of the diet for all grazing animals, and can provide as much as 100% of the fodder required for an animal. Hay is usually fed to an animal during times when winter, drought, or other conditions make pasture unavailable. Animals that can eat hay vary in the types of grasses suitable for consumption, the ways they ...
Alfalfa is widely grown throughout the world as forage for cattle, and is most often harvested as hay, but can also be made into silage, grazed, or fed as greenchop. [23] Alfalfa usually has the highest feeding value of all common hay crops. It is used less frequently as pasture. [11]
Sorghum grown as forage crop.. Forage is a plant material (mainly plant leaves and stems) eaten by grazing livestock. [1] Historically, the term forage has meant only plants eaten by the animals directly as pasture, crop residue, or immature cereal crops, but it is also used more loosely to include similar plants cut for fodder and carried to the animals, especially as hay or silage.
It is considered a harsh, coarse grass little relished by livestock if cut earlier. It is considered part of the standard mix for grass hay and provides quality nutrition for horses. Timothy hay is a staple food for domestic pet rabbits, guinea pigs, chinchillas, and degus, often making up the bulk of their diet. Timothy hay is rich in long ...
Straw or hay briquettes are a biofuel substitute to coal. Straw, processed first as briquettes, has been fed into a biogas plant in Aarhus University, Denmark, in a test to see if higher gas yields could be attained. [9] The use of straw in large-scale biomass power plants is becoming mainstream in the EU, with several facilities already online ...
A rake (Old English raca, cognate with Dutch hark, German Rechen, from the root meaning "to scrape together", "heap up") is a broom for outside use; a horticultural implement consisting of a toothed bar fixed transversely to a handle, or tines fixed to a handle, and used to collect leaves, hay, grass, etc., and in gardening, for loosening the ...
Important to note: this was an animal study, meaning similar results in humans are not confirmed. “If you want to give it a try, be sure to look for products that contain live and active ...
Chrysopogon zizanioides, commonly known as vetiver and khus, is a perennial bunchgrass of the family Poaceae.. Vetiver is most closely related to Sorghum while sharing many morphological characteristics with other fragrant grasses, such as lemongrass (Cymbopogon citratus), citronella (Cymbopogon nardus, C. winterianus), and palmarosa (Cymbopogon martinii).