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Rectangular, cut and twisted fried dough topped with powdered sugar. Krofi: Slovenia: Round, fried yeast dough filled with apricot or blueberry jam and topped with powdered sugar. Kroštule: Croatia: Other local names: hruštule, hrustule, hrostule, krustavice, krustule (From Latin Crustulum – cookie, pastry). Kumukunsi: Philippines
A ball-shaped doughnut that is first deep-fried, then pierced and injected with jelly or custard, and then topped with powdered sugar. Widely consumed in Israel in the weeks leading up to and including the Hanukkah holiday. [92] The same type of deep-fried bun is a traditional pastry in German speaking countries and has diverse names. There, it ...
For the classical Pfannkuchen made in Berlin the dough is rolled into a ball, deep-fried in lard, whereby the distinctive bright bulge occurs, and then filled with jam. The filling is related to the topping: [ citation needed ] for plum-butter, powdered sugar; for raspberry, strawberry and cherry jam, sugar; for all other fillings, sugar icing ...
Heat a griddle over medium heat on the stove. Melt the butter on the griddle surface. Break the egg, carefully, onto the melted butter. Cook for 1 1/2 minutes, then carefully flip over the egg ...
Put a large skillet over medium-high heat. Working in batches so as not to crowd the pan, add the salami slices and cook until crisp, about 1 minute per side.
A deep-fried Oreo is a dessert or snack consisting of a chocolate sandwich cookie which is dipped in batter and deep fried. It may be served with different toppings, most commonly powdered sugar. Deep-fried Oreos are generally made using Oreo-brand cookies, hence the name, but other chocolate sandwich cookies can be used.
Make filling: Beat butter with an electric mixer on medium speed until smooth and creamy, 1 to 2 minutes. Add confectioners’ sugar, 1/2 cup at a time, mixing well and scraping down sides of bowl ...
Fried dough is a North American food associated with outdoor food stands in carnivals, amusement parks, fairs, rodeos, and seaside resorts. "Fried dough" is the specific name for a particular variety of fried bread made of a yeast dough; see the accompanying images for an example of use on carnival-booth signs.