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The Chastain is a restaurant in Atlanta, ... New American, [6] and Southern cuisine. [7] It received a green star from the Michelin Guide in 2023. [5] See also.
Not only does it have more than 1,000 five-star reviews (accounting for more than 80% of all reviews), but it also attracts diners from far-flung suburbs seeking Michelin-starred cuisine.
Brix Tavern, Portland, Oregon Canlis, Seattle, Washington Gramercy Tavern, New York City The Misfit, Santa Monica, California Radar, Portland, Oregon Schwa, Chicago, Illinois Following is a list of New American restaurants:
New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at upscale fine dining restaurants in the United States, originating in the 1980s. [1]
Mar. 8—TWO RESTAURANTS are on the move. Fire and Spice Bistro ended its run inside a colonial barn in Newfields last month. The full-service new American bistro is moving to 47 Washington St. in ...
The sound of a champagne bottle being opened reverberated across the room, setting the mood for the soft opening of the new American bistro that has transformed the coveted corner of Adams and ...
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In 1993, Mitchell began Cameron Mitchell Restaurants by opening its first concept, Cameron's American Bistro. As a result of the development of several new concepts and expansion of its more popular concepts, Cameron Mitchell Restaurants became a 33-unit, multi-concept operation with locations in nine states.