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  2. Ocimum tenuiflorum - Wikipedia

    en.wikipedia.org/wiki/Ocimum_tenuiflorum

    Ocimum tenuiflorum, commonly known as holy basil, tulsi or tulasi (from Sanskrit), is an aromatic perennial plant in the family Lamiaceae. [2] [3] It is widely cultivated throughout the Southeast Asian tropics. [1] [4] [5] It is native to tropical and subtropical regions of Asia, Australia and the western Pacific. [1]

  3. Tulasi in Hinduism - Wikipedia

    en.wikipedia.org/wiki/Tulasi_in_Hinduism

    Tulasi (Sanskrit: तुलसी, romanized: Tulasī), Tulsi or Vrinda is a sacred plant in Hindu tradition. Hindus regard it as an earthly manifestation of the goddess Tulasi; she is regarded as the avatar of Lakshmi , and thus the consort of the god Vishnu .

  4. Basil seed - Wikipedia

    en.wikipedia.org/wiki/Basil_seed

    Basil seed (Ocimum basilicum or Ocimum tenuiflorum, aka Ocimum sanctum) is the general term used to refer to the seeds of a few species of herb plants (basil). Generally, these seeds are small, black with a mild, nutty flavor and gel-like texture when soaked in water for 15 minutes.

  5. Thai basil - Wikipedia

    en.wikipedia.org/wiki/Thai_basil

    [8]: 93 [11] It is also known as Thai holy basil or by its Indian name, tulasi or tulsi; it is widely used in India for culinary, medicinal, and religious purposes. Lemon basil (O. × citriodorum), or maenglak (Thai: แมงลัก), as its name implies, has undertones of lemon in scent and taste. Lemon basil is the least commonly used type ...

  6. Basil - Wikipedia

    en.wikipedia.org/wiki/Basil

    Timelapse of growing basil Desiccated basil showing seed dispersal. Basil is an annual, or sometimes perennial, herb.Depending on the variety, plants can reach heights of between 30 and 150 centimetres (1 and 5 feet). [6]

  7. Ocimum gratissimum - Wikipedia

    en.wikipedia.org/wiki/Ocimum_gratissimum

    2 Seed germination. ... Scent leaves in Nigeria (the standardised Nigerian English rendering) ... Van Tulsi (વન તુલસી) in Gujarati;

  8. Mesosphaerum suaveolens - Wikipedia

    en.wikipedia.org/wiki/Mesosphaerum_suaveolens

    Mesosphaerum suaveolens can be made into a refreshing drink by soaking the seeds in water and refrigerating the mix. Some people add lemon or other citrus to improve the taste. In Colima, Mexico, people use the M. suaveolens seeds to prepare a traditional beverage called bate. The process consists in roasting and grinding the seeds and then ...

  9. Kanthi mala - Wikipedia

    en.wikipedia.org/wiki/Kanthi_Mala

    Kanthi malas are also worn by followers of the Swaminarayan Sampradaya and the Kabir panth. Swaminarayan instructed his followers to wear a double-stranded kanthi made of tulasi, symbolising Radha–Krishna, while Kabir instructed his disciples to wear triple-stranded kanthis – symbolising the Hindu trinity of Brahma, Vishnu, and Shiva – with one large bead made from either tulasi or ...

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