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2. The Simple 150-Year-Old Family Cookie Recipe I Make Every Year

   www.aol.com/simple-150-old-family-cookie...

   Add the almond extract, vanilla extract, salt and then the flour to the bowl. 2. Give the dough a couple of turns with a sturdy flexible spatula, then turn the mixer back on low and mix just until ...

3. Italian Christmas Cookies Will Be the Star of the Cookie Plate

   www.aol.com/italian-christmas-cookies-star...

   Transfer the cookies to a wire rack to cool completely, about 30 minutes. For the glaze: In a medium bowl, whisk together the powdered sugar, milk and vanilla extract.

4. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   Crescent shaped cookies made of flour, butter and egg, filled with ground almonds, sugar, cinnamon and orange blossom water. Known as Kaab el Ghazal in Arabic and Cornes de Gazelles in French. Ghorabiye: Iran: Made of almond flour, sugar, egg white, vanilla, margarine and pistachio. Ghoriba: Maghreb, Middle East

5. The Ultimate Italian Rainbow Cookie Recipe - AOL

   www.aol.com/ultimate-italian-rainbow-cookie...

   The Italian rainbow cookie has always been the saving grace of any cookie platter. Colorful layers of almond cake sandwiched with raspberry jam and coated in chocolate, it is truly the perfect cookie.

6. Rainbow cookie - Wikipedia

   en.wikipedia.org/wiki/Rainbow_cookie

   Though many Italian confections have an almond paste or almond flour base, rainbow cookies are a decidedly Italian-American creation. [ 6 ] While there is no direct analogue to rainbow cookies in Italy, Italian food historian Mary Taylor Simeti speculates that the Italian-American rainbow cookie is based on the tri-colored gelato di campagna ...

7. Pillsbury Bake-Off - Wikipedia

   en.wikipedia.org/wiki/Pillsbury_Bake-Off

   Italian Zucchini Crescent Pie Millicent (Caplan) Nathan (Boca Ratón, FL) 1982 Almond-Filled Cookie Cake Elizabeth Meijer (Tucson, AZ) 1984 Country Apple Coffee Cake Susan F. Porubcan (Jefferson, WI) 1986 Apple Nut Lattice Tart Mary Lou Warren (Medford, OR) 1988 Chocolate Praline Layer Cake Julie (Konecne) Bengtson (Bemidji, MN) 1990

8. A Guide to Different Types of Flour and When to Use Them - AOL

   www.aol.com/guide-different-types-flour-them...

   Desserts like cakes, cookies, crumbles, and muffins; for bread recipes, experiment by swapping in up to 50 percent of the all-purpose flour for added nutritional value and flavor. Malachy120 ...

9. List of Italian desserts and pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_desserts...

   Peaches, lemons, and pears are popular fruits for recipes, as well as sweet cheeses, such as ricotta and mascarpone. [1] Coffee, especially espresso, are integral to Italian culture and cuisine, and is featured frequently in dessert recipes, such as tiramisù.