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The history of Guyana begins about 35,000 years ago with the arrival of humans coming from Eurasia. These migrants became the Carib and Arawak tribes, who met Alonso de Ojeda's first expedition from Spain in 1499 at the Essequibo River .
Guyana, [b] officially the Co-operative Republic of Guyana, [12] is a country on the northern coast of South America, part of the historic mainland British West Indies.
The people of Guyana, or Guyanese, come from a wide array of backgrounds and cultures including aboriginal natives, African and Indian origins, as well as a minority of Chinese and European descendant peoples.
Before the arrival of European colonials, the Guianas were populated by scattered bands of native Arawak people. The native tribes of the Northern amazon forests are most closely related to the natives of the Caribbean; most evidence suggests that the Arawaks immigrated from the Orinoco and Essequibo River Basins in Venezuela and Guiana into the northern islands, and were then supplanted by ...
In Guyana, among the Indo-Guyanese people, it is popular to eat curried or fried vegetables such as okra, eddoe, breadnut, lablab beans, pumpkin, bitter melon, drumstick, long beans, calabash, potato, ridged gourd, sponged gourd, cassava, cabbage, cauliflower, green banana, green papaya, chickpeas, and eggplant. Roti or dhal bhat (dhal and rice ...
Afro-Guyanese, also known as Black Guyanese, are generally descended from the enslaved African people brought to Guyana from the coast of West Africa to work on sugar plantations during the era of the Atlantic slave trade. Coming from a wide array of backgrounds and enduring conditions that severely constrained their ability to preserve their ...
The descendants of a 19th-century Scottish sugar and coffee planter who owned thousands of slaves in Guyana apologized Friday for the sins of their ancestor, calling slavery a crime against ...
Indigenous peoples in Guyana, Native Guyanese or Amerindian Guyanese are Guyanese people who are of indigenous ancestry. They comprise approximately 9.16% of Guyana 's population. [ 1 ] Amerindians are credited with the invention of the canoe , [ 2 ] as well as Cassava-based dishes and Guyanese pepperpot , the national dish of Guyana.