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The Greggs meat-free sausage roll (home-baked) In the UK in 2019, the bakery chain Greggs launched a meat-free sausage roll [ 3 ] [ 4 ] made using the mycoprotein mixture Quorn . [ 5 ] It became one of the company's five best-selling products, and contributed to a 50% increase in their profits.
Linda McCartney Foods is a British food brand specializing in vegetarian and vegan food. Available in the UK, as well as Norway, Ireland, Austria, Australia, South Africa and New Zealand, the range includes chilled and frozen meat analogues in the form of burgers, sausages, sausage rolls, meatballs, stir-fry dishes and pastas.
A Dutch sausage roll (saucijzenbroodje) showing the puff pastry surrounding the roll of minced meat inside. The basic composition of a sausage roll is sheets of puff pastry formed into tubes around sausage meat and glazed with egg or milk before being baked. [2] They can be served either hot or cold.
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This Irish sausage roll recipe brings you an ultimate comfort food packed with meaty goodness and wrapped in a blanket of the easiest homemade flaky puff pastry. Every time I eat one, I am ...
Great British Bake Off contestant Matty was surprised to receive a prestigious Paul Hollywood handshake for his “delicious” sausage rolls in Tuesday night's episode (14 November). The young ...
Sausage rolls are a common fast food snack across Britain made from a sausage inside a pastry crust. Vegetarian versions or meat-free sausage rolls are now common. The small bakery chain Poundberry began selling vegetarian sausage rolls in 2016 and then a vegan version in 2018. In 2019, large bakery chain Greggs began selling vegan sausage ...
Sausage roll: A type of savoury pastry, the basic composition of a sausage roll is generally a sheet or sheets of puff pastry formed into tubes around sausage meat and glazed with egg or milk before being baked. Seattle roll: A makizushi roll similar to the California roll that typically contains cucumber, avocado, raw salmon, and masago or tobiko.