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2. In Egypt, falafel is a breakfast food - AOL

   www.aol.com/news/egypt-falafel-breakfast-food...

   Ta’ameya, Egyptian falafel, is made with fava beans instead of chickpeas. ... Ta’ameya, Egyptian falafel, is made with fava beans instead of chickpeas. Skip to main content. 24/7 Help. For ...

3. Falafel - Wikipedia

   en.wikipedia.org/wiki/Falafel

   Falafel balls may also be eaten alone as a snack or served as part of a meze tray (assortment of appetizers). Falafel is eaten throughout the Middle East and is a common street food. Falafel is usually made with fava beans in Egypt, with chickpeas in Israel and Palestine, [1] or either just chickpeas or a combination of both in Jordan, Lebanon ...

4. Egyptian cuisine - Wikipedia

   en.wikipedia.org/wiki/Egyptian_cuisine

   Ta‘meya: طعميه: A breakfast dish of deep-fried fritters made out of fava beans, in contrast to the Levantine version of falafel made with chickpeas. Often eaten by themselves or in a pita bread sandwich with tehina and greens. Torly: تورلى: A tray of baked squash, potatoes, carrots, onions, and tomato sauce. [30] Qolqas: قلقاس

5. How to Eat Fava Beans, Including How to Peel and Cook Them - AOL

   www.aol.com/eat-fava-beans-including-peel...

   In the world of legumes, fava beans stand out. They are the oldest variety; there's evidence of fava bean cultivation as long as 10,000 years ago in the Fertile Crescent.

6. Fava (Greek dish) - Wikipedia

   en.wikipedia.org/wiki/Fava_(Greek_dish)

   Fava (φάβα), in Greek cuisine, is a traditional dish made of split peas, typically yellow ones (and not, in spite of the name, of fava beans). They are cooked with chopped onion and mashed together with seasonings, garlic, lemon juice and oil into a thick, creamy paste.

7. Ful medames - Wikipedia

   en.wikipedia.org/wiki/Ful_medames

   Ful medames (Arabic: فول مدمس, fūl midammis IPA: [fuːl meˈdammes]; other spellings include ful mudammas and foule mudammes, in Coptic: ⲫⲉⲗ phel or fel), or simply fūl, is a stew of cooked fava beans served with olive oil, cumin, and optionally with chopped parsley, garlic, onion, lemon juice, chili pepper and other vegetables, herbs, and spices. [3]

8. Vicia faba - Wikipedia

   en.wikipedia.org/wiki/Vicia_faba

   Vicia faba is a stiffly erect, annual plant 0.5 to 1.8 metres (1 + 1 ⁄ 2 to 6 ft) tall, with two to four stems that are square in cross-section. The leaves are 10 to 25 centimetres (4 to 10 in) long, pinnate with 2–7 leaflets, and glaucous (grey-green). Unlike most other vetches, the leaves do not have tendrils for climbing over other ...

9. Glucose-6-phosphate dehydrogenase deficiency - Wikipedia

   en.wikipedia.org/wiki/Glucose-6-phosphate_de...

   Affected persons must avoid dietary triggers, [3] notably fava beans. [7] This can be difficult, as fava beans may be called "broad beans" and are used in many foods, whole or as flour. Falafel is probably the best known, but fava beans are also often used as filler in meatballs and other foods. Since G6PD deficiency is not an allergy, food ...