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  2. 7 Recipes Using Refrigerated Pie Crust - AOL

    www.aol.com/lifestyle/food-7-recipes-using...

    There's no harm in a shortcut, just as long as you use it creatively. Check out the slideshow above to get baking! 12 Good, Fast, and Cheap Recipes 14 Tasty Tart Recipes 15 Best Snack Foods for ...

  3. Can you freeze pumpkin pie? Here’s what experts say - AOL

    www.aol.com/news/freeze-pumpkin-pie-yes...

    “Microwaves produce uneven heat so you might have a part of the pie that is defrosted, another area could be overcooked and another could still be frozen,” explains David. “Microwaving will ...

  4. Yes, Thankfully, You Can Freeze Pumpkin Pie—Here’s ... - AOL

    www.aol.com/lifestyle/yes-thankfully-freeze...

    Get a head start on that holiday baking now!

  5. Crust (baking) - Wikipedia

    en.wikipedia.org/wiki/Crust_(baking)

    Depending on the type of pastry, the crust can be baked before it is filled, or in baked (baked together with the filling). In pies, two different types of crust exist: one-crust pie and two-crust pie. A two-crust pie can have either a complete upper crust, a lattice top, or any of a variety of other decorative tops.

  6. Frozen food - Wikipedia

    en.wikipedia.org/wiki/Frozen_food

    It is also possible to freeze food by immersion in the warmer (at −70 °C (−94 °F)), but cheaper, liquid carbon dioxide, which can be produced by mechanical freezing (see below). [8] Most frozen food is instead frozen using a mechanical process using the vapor-compression refrigeration technology similar to ordinary freezers. Such a ...

  7. How To Store Pies: How Long To Refrigerate, Freeze And Keep ...

    www.aol.com/news/how-to-store-pie-thanksgiving...

    Thanksgiving pies made of fruit, pumpkin, pecans and custard all require different handling.

  8. Hot water crust pastry - Wikipedia

    en.wikipedia.org/wiki/Hot_water_crust_pastry

    The moulded crust retains its shape as it cools, and is prepared for baking with a filling and additional layer of pastry crust on top. Hand-raised hot water crust pastry does not produce a neat and uniform finish, as there will be sagging during the cooking of the filled pie. This is generally accepted as the mark of a hand-made pie.

  9. Can You Freeze Pumpkin Pie? Because We’re Planning to ... - AOL

    www.aol.com/news/freeze-pumpkin-pie-because...

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