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Cocktail glass, a stem glass with a wide, shallow bowl, for cocktails; Fountain glass, a tall fluted stem glass common in soda fountains, family restaurants and 24-hour diner-style restaurants for milkshakes and ice cream sodas; Glencairn whisky glass, a wide bowl with a narrow mouth, similar to a snifter's, but with a shorter, sturdier base ...
The company sold basic table service sets for four, six and eight persons, made up of the usual dinner plate, salad plate, soup bowl, and cup and saucer. But, the promotion and presentation of Fiesta from the start was as a line of open-stock items from which the individual purchaser could choose to combine serving and place pieces by personal ...
Edible tableware such as cups, bowls, plates and platters prepared using sugar paste have been in use since at least the Elizabethan era and edible tableware was considered a sign of wealth. [12] In 1562, a recipe for edible tableware and cutlery, such as knives, forks, chopsticks and spoons, was published by Alexius Pedemontanus. [1]
Solo Cup Company is an American manufacturer of disposable consumer products including beverage cups, disposable plates, and bowls. Solo Cup Company is located in Lake Forest, Illinois, and in 2006 had sales of $2.4 billion. On May 4, 2012, Solo Cup Company was acquired by Dart Container. [1] [2] [3]
Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.
One of them is an oxblood red used on large decorative bowls and vases. He experimented with that glaze in odd moments over a period of a dozen or fifteen years. The color comes out in the kiln. By control of heat he controlled the behavior of the coloring. Another unique glaze he produced was a Persian blue, a turquoise blue with pebble effect.
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