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  2. Choripán - Wikipedia

    en.wikipedia.org/wiki/Choripán

    Choripán (plural: choripanes) is a type of asado sandwich with grilled chorizo.It is popular in Argentina, Chile, Uruguay, Paraguay, Peru, Bolivia and Venezuela.The name comes from the combination of the names of its ingredients: a grilled chorizo sausage and a crusty bread (Spanish: pan) such as a pan batido, baguette, or francés.

  3. Uruguayan cuisine - Wikipedia

    en.wikipedia.org/wiki/Uruguayan_cuisine

    A Choripan sandwich. Choripan, Spanish portmanteau for sausage (chorizo) and bread (pan) also called chorizo al pan (sausage on bread), is a sandwich made with barbecued chorizo (that is sliced in half to fit), mayonnaise, ketchup, tomato, lettuce, onions, etc.

  4. List of butter dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_butter_dishes

    The Indian dish butter chicken is rich in butter and cream. Bread and butter pudding served with custard. This is a list of notable butter dishes and foods in which butter is used as a primary ingredient or as a significant component of a dish or a food. Butter is a dairy product that consists of butterfat, milk proteins, and water.

  5. Pambazo - Wikipedia

    en.wikipedia.org/wiki/Pambazo

    Pambazos are made from white bread without a crispy crust. The bread is filled with potato and chorizo, dipped in warm red guajillo pepper sauce, fried, and garnished with shredded lettuce, salsa (sauce), crema (cream), and queso fresco (fresh cheese).

  6. Do-It-Yourself Butter with Bread Recipe - AOL

    www.aol.com/food/recipes/do-it-yourself-butter-bread

    When the butter has been churned to satisfaction, place a bowl in the middle of the table with a strainer sitting in it, lined with a clean dish towel or piece of muslin.

  7. Pozharsky cutlet - Wikipedia

    en.wikipedia.org/wiki/Pozharsky_cutlet

    In the recipe included in The Book of Tasty and Healthy Food, white bread soaked in milk and heated butter are added to ground chicken meat. [5] In general, many authors suggest mixing white bread soaked in milk with the ground meat. In some recipes heavy cream is added. Some chefs replace butter completely by heavy cream. [2] [18]

  8. Butterbrot - Wikipedia

    en.wikipedia.org/wiki/Butterbrot

    In German cuisine, Butterbrot (literally: butter bread = bread with butter) is a slice of bread topped with butter.Also known as boterham in Dutch speaking countries, it is still considered Butterbrot or boterham even if additional toppings, such as cheese, spreads, or lunch meats, are added, as long as it begins with a slice of bread with butter.

  9. Martin Scorsese Shares the Hilarious Reason Why He ... - AOL

    www.aol.com/martin-scorsese-shares-hilarious...

    With his new Fox Nation docudrama Martin Scorsese Presents: The Saints, Scorsese highlights eight of these historical figures, including Mary Magdalene, Joan of Arc, Francis of Assisi and ...