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Pleurotus ostreatus, the oyster mushroom, oyster fungus, hiratake, or pearl oyster mushroom is a common edible mushroom. [2] It is one of the more commonly sought wild mushrooms, though it can also be cultivated on straw and other media.
Pleurotus populinus, the aspen oyster mushroom, is a gilled fungus native to North America.It is found on dead wood of aspen and cottonwood trees (genus Populus).Although morphologically similar to Pleurotus ostreatus and Pleurotus pulmonarius, it has been shown to be a distinct species incapable of cross-breeding. [1]
Pleurotus is a genus of gilled mushrooms which includes one of the most widely eaten mushrooms, P. ostreatus.Species of Pleurotus may be called oyster, abalone, or tree mushrooms, and are some of the most commonly cultivated edible mushrooms in the world. [1]
Although most commonly found on dead wood, it can also grow opportunistically in the wounds of living trees. [14] In North America, its preferred hosts are oak, birch, maple, hickory, pecan, and American hornbeam, [42] [43] [44] while in Europe, it is commonly found growing on oak, birch, alder, beech, hazel, chestnut, and ash.
The golden oyster mushroom, like other species of oyster mushroom, is a wood-decay fungus.In the wild, P. citrinopileatus most commonly decays hardwoods such as elm. [2] [3] The first recorded observation of naturalized golden oysters in the United States occurred in 2012 on Mushroom Observer, perhaps a decade after the cultivation of the species began in North America, and they have been ...
The H. ulmarius mushroom commonly grows on tree species like elm, box elder (Acer negundo), and beech, though it may be found on other trees as well. [11] [3] Elm oyster mushrooms are known to grow high up in the wounds or scars of the host tree. They are found in temperate forests across North America, Europe and Asia. [4]
Pleurotus pulmonarius is the most cultivated oyster mushroom (Pleurotus) species in Europe and North America. The most popular varieties for cultivation are the warm weather varieties, often marketed by spawn manufacturers and cultivators under the incorrect name "Pleurotus sajor-caju".
The pink oyster mushroom grows in tropical and subtropical areas, growing as far north as Japan and as far south as New Zealand. [2] In Hawai'i, pink oyster mushrooms often grow on fallen coconuts, and on the stalks of palm fronds, though they can also be found on fallen ōhiʻa branches in the forests of the Hawaiian island Kaua'i.
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