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For the spinach: In a large nonstick skillet, heat the oil over medium heat. Add the spinach a few handfuls at a time and cook, tossing, until wilted, about 2 minutes. Season with salt and pepper.
In a large lidded high-sided skillet with a 3-quart capacity set over high heat, warm the olive oil. Add the sausages and cook, stirring frequently and breaking up the meat, until browned, about 4 ...
After the sauce simmered on low for an hour or so, Luke added the lasagna noodles to a nearby pot of boiling salted water to cook for three minutes. Then, he removed them with a slotted spoon and ...
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Tricolore Skillet Lasagna. We love a classic lasagna, but it can be a lot of work. This easy skillet version has everything we love about the original—including the frilly-edged long noodles ...
My favorites include cheater’s skillet lasagna with corn and cherry tomatoes, one-pot mac and cheese and lemon garlic cream ravioli. Some nights, you’re up for spending three hours cooking ...
Lasagna is the ultimate comfort food, but it takes ages to make. This recipe delivers all the flavors and textures of the classic pasta in 30 minutes. Your new favorite weeknight pasta: Skillet ...
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