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  2. Ham is the centerpiece of many holiday meals. Is it good for you?

    www.aol.com/ham-centerpiece-many-holiday-meals...

    While fresh, raw ham must be cooked within five days of purchase, unopened lunch meat can last in the refrigerator for up to two weeks (or the “use by” date).

  3. How Long Does It Take To Cook a Ham? Everything You ... - AOL

    www.aol.com/lifestyle/long-does-cook-ham...

    HOW LONG TO COOK PRE-COOKED SMOKED HAM, cooked. Whole, bone in. 10 to 14. 15 to 18. Reheat cooked hams packaged in USDA-inspected plants to 140 °F and all others to 165 °F. Half, bone in. 5 to 7 ...

  4. Leftover Easter Ham? Here Are 50 Recipes To Use Up Every Last Bit

    www.aol.com/leftover-easter-ham-50-recipes...

    Related: 100 Best Side Dishes For Ham. How Long is Leftover Ham Good For? Cooked ham will keep in the fridge for 3-4 days. If you are not going to use it up before then, leftover ham does freeze well.

  5. Do Potatoes Last Longer in the Fridge or On the Counter? - AOL

    www.aol.com/lifestyle/storing-potatoes-correctly...

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  6. Grilled Rib-Eye Steaks with Roasted Rosemary Potatoes - AOL

    homepage.aol.com/food/recipes/grilled-rib-eye...

    In a large saucepan, cover the potatoes with cold water. Add a large pinch of salt and bring to a boil. Simmer over moderately high heat until tender, about 12 minutes. Drain. 2. Return the potatoes to the saucepan and shake over moderately high heat until the potatoes are dry, 10 seconds. Spread the potatoes and rosemary sprigs on a rimmed ...

  7. Best way to reheat ham in the oven so it stays moist and tender

    www.aol.com/best-way-reheat-ham-oven-134345492.html

    When reheating the entire ham — technically a half ham — it is best to reheat them gently in a 325-to-350-degree oven until the internal temperature reaches 135 degrees.

  8. Grilled Ham and Cheese with Strawberry-Red-Wine Jam

    homepage.aol.com/food/recipes/grilled-ham-and...

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  9. 7 Tricks To Prevent Food Spoilage, According To Experts - AOL

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    When food sits in this temperature range for too long it invites bacteria to grow,” Velie says. The ideal refrigerator temperature is 40° F or below, per the USDA. If you ask Paquette, it’s ...