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Origin of life.Exactly how, where, and when did life on Earth originate? Which, if any, of the many hypotheses is correct? What were the metabolic pathways used by the earliest life forms?
A research design that involves multiple measures of the same variable taken on the same or matched subjects either under different conditions or over two or more time periods. [ 1 ] Paired t-test , Wilcoxon signed-rank test
Current research in evolutionary biology covers diverse topics and incorporates ideas from diverse areas, such as molecular genetics and computer science. First, some fields of evolutionary research try to explain phenomena that were poorly accounted for in the modern evolutionary synthesis.
Biology is the study of life and its processes. Biologists study all aspects of living things, including all of the many life forms on earth and the processes in them that enable life. These basic processes include the harnessing of energy, the synthesis and duplication of the materials that make up the body, the reproduction of the organism ...
Bioengineering – study of biology through the means of engineering with an emphasis on applied knowledge and especially related to biotechnology. Synthetic biology – research integrating biology and engineering; construction of biological functions not found in nature. Botany – study of plants.
In contrast, the investigation of the roles and functions of single genes is a primary focus of molecular biology or genetics and is a common topic of modern medical and biological research. Research of single genes does not fall into the definition of genomics unless the aim of this genetic, pathway, and functional information analysis is to ...
Biology is the scientific study of life. [ 1 ] [ 2 ] [ 3 ] It is a natural science with a broad scope but has several unifying themes that tie it together as a single, coherent field. [ 1 ] [ 2 ] [ 3 ] For instance, all organisms are made up of at least one cell that processes hereditary information encoded in genes , which can be transmitted ...
The term has been coined by del Castillo et al., 2013, Food Research International, . Phytochemomics is a comprehensive concept aimed to increase the knowledge of phytochemicals' bioactivity which is of growing importance in agricultural, food, medicine and cosmetic sciences Proteome: Proteomics: Proteins: Molecular Biology: Regulome: Regulomics
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