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2. Food storage container - Wikipedia

   en.wikipedia.org/wiki/Food_storage_container

   Wherever food is harvested, manufactured or distributed there is a need for containers to enable the food to travel securely and in good condition to the shop, warehouse or distribution depot. For many foods, especially those in their own individual containers such as canned vegetables, the common container is the corrugated fiberboard box ...

3. Disposable food packaging - Wikipedia

   en.wikipedia.org/wiki/Disposable_food_packaging

   Typical products are foam food containers, plates, bowls, cups, utensils, doilies and tray papers. These products can be made from a number of materials including plastics, paper, bioresins, wood and bamboo. Packaging of fast food and take-out food involves a significant amount of material that ends up in landfill, recycling, composting or ...

4. We’re Giving Thanks For These 20 Clever Ideas To Safely ...

   www.aol.com/20-brilliant-ways-thanksgiving...

   Buy Now: amazon.com #3 Schlep Your Signature Side Dishes In A Stress-Free, Mess-Free, And Totally Disposable Cooler Bag - Perfect For When You Need To Bring The Heat (Or Keep Things Chill) Without ...

5. Plastic container - Wikipedia

   en.wikipedia.org/wiki/Plastic_container

   Food storage nowadays relies mainly on plastic food storage containers. A basic but important distinction is between single-use / disposable and multi-use / durable containers. The former makes up a notable portion of the global plastic waste (e.g. toothpaste tubs, food delivery foam containers, most plastic bottles, etc.).

6. What That’s Really For: Items With Hidden Design Features - AOL

   www.aol.com/surprising-purpose-behind-everyday...

   Most single-serving yogurt, applesauce, or gelatin containers are packaged with a tinfoil covering, most of which can be effectively used as a disposable spoon. After peeling away the lid, a few ...

7. Food packaging - Wikipedia

   en.wikipedia.org/wiki/Food_packaging

   Food packaging is a packaging system specifically designed for food and represents one of the most important aspects among the processes involved in the food industry, as it provides protection from chemical, biological and physical alterations. [1]