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  2. 20 Easy Winter Dinners in 20 Minutes - AOL

    www.aol.com/20-easy-winter-dinners-20-140000870.html

    The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

  3. Oxo (food) - Wikipedia

    en.wikipedia.org/wiki/Oxo_(food)

    Oxo (stylized OXO) is a brand of food products, including stock cubes, herbs and spices, dried gravy, and yeast extract. [1] The original product was the beef stock cube, and the company now also markets chicken and other flavour cubes, including versions with Chinese and Indian spices. The cubes are broken up and used as flavouring in meals or ...

  4. Knorr (brand) - Wikipedia

    en.wikipedia.org/wiki/Knorr_(brand)

    Knorr (/ n ɔːr /; [1] German:) is a German food and beverage brand based in Heilbronn, Germany and founded in 1838. It has been owned by the British company Unilever since 2000, when Unilever acquired Best Foods , excluding Japan , where it is made under license by Ajinomoto .

  5. Bouillon cube - Wikipedia

    en.wikipedia.org/wiki/Bouillon_cube

    A bouillon cube / ˈ b uː j ɒ n / (also known as a stock cube) is dehydrated broth or stock formed into a small cube or other cuboid shape. The most common format is a cube about 13 mm (1 ⁄ 2 in) wide. It is typically made from dehydrated vegetables or meat stock, a small portion of fat, MSG, salt, and seasonings, shaped into a small cube.

  6. These frozen cubes are easy to make at home and may keep you ...

    www.aol.com/news/immunity-cubes-going-viral-cold...

    With cold and flu season in full force, keeping your immune system strong should be a top priority. ... TODAY wellness contributor Ally Love shared her recipe for immunity cubes during a Jan. 18 ...

  7. 32 best types of fish for first-time owners - AOL

    www.aol.com/lifestyle/32-best-types-fish-first...

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  8. Mediterranean restaurant 101: From whole fish to chopped ...

    www.aol.com/lifestyle/mediterranean-restaurant...

    During dinner, opt for light-bodied wines like sauvignon blanc or pinot grigio to complement the freshness of the produce and delicate flavors of grilled meats like chicken or fish.

  9. Fish finger - Wikipedia

    en.wikipedia.org/wiki/Fish_finger

    The term "fish finger" is first referenced in a recipe given in a popular British magazine in 1900, [1] and the dish is often considered symbolic of the United Kingdom by British people. [ 2 ] The food restrictions during and after WWII expanded the consumption of fish fingers, but companies struggled to maintain decent quality.