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Ipoh (/ ˈ iː p oʊ /, Malay pronunciation:) is the capital city of the Malaysian state of Perak.Located by the Kinta River, it is nearly 200 km (120 mi) north of Kuala Lumpur and 150 km (93 mi) southeast of George Town in neighbouring Penang. [2]
Satay served in Ipoh is similar to satay served elsewhere in Malaysia, but slightly on the sweet side and due to Ipoh's majority Chinese population, eateries offering satay made with pork are not uncommon. Sotong kangkung (Chinese : 魷魚蕹菜) – This is a dish of cuttlefish with kangkung and topped with a sweet and savoury sauce.
There have been 309 ethnic Chinese in the Dewan Rakyat since the establishment of the Parliament of Malaysia. As of 2018, there are 48 representatives, or 21.62% of the body. As of 2018, there are 48 representatives, or 21.62% of the body.
The cave which now became the temple gateway was founded by a monk from China in 1890 who walked through the area from Ipoh. [1] The monk then decided to make the cave his home and a place for meditation where he remained until the end of his life. This was then continued by other monks and nuns. A temple was then constructed in the 1950s. [1] [2]
This is a list of notable Malaysians of Chinese origin, including original immigrants who obtained Malaysian citizenship and their Malaysian descendants.Entries on this list are demonstrably notable by having a linked current article or reliable sources as footnotes against the name to verify they are notable and define themselves either full or partial Chinese, whose ethnic origin lie in China.
Xiang or Hsiang (Chinese: 湘; Changsha Xiang: [sian˧ y˦˩], [2] Mandarin: [ɕi̯aŋ˥ y˨˩˦]), also known as Hunanese, is a group of linguistically similar and historically related Sinitic languages, spoken mainly in Hunan province but also in northern Guangxi and parts of neighboring Guizhou, Guangdong, Sichuan, Jiangxi and Hubei provinces.
Kek Look Seah Temple (Chinese: 極樂社; also called as Kek Lok Seah Temple) is a Chinese temple located in Taman Happy of Ipoh, Perak, Malaysia.The temple is known for its planchette divination and has a medical room where Chinese medicine is given – which is not common for many Buddhist temple. [2]
Jin Xuan (Chinese: 金 萱; pinyin: jīn xuān; lit. 'Golden Daylily'; pronounced [tɕín.ɕɥɛ́n]) is a variety of oolong tea developed in 1980. The tea is also known as #12 or as "Milk Oolong" (Nai Xiang). It originates from Taiwan. The taste is light, creamy, and flowery and sometimes compared to milk.