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2. Wine and food pairing - Wikipedia

   en.wikipedia.org/wiki/Wine_and_food_pairing

   A pairing of vin jaune with walnuts and Comté cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years.

3. Slay the dinner party game with these wine and cheese pairings

   www.aol.com/article/lifestyle/2019/01/09/slay...

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4. List of French dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_French_dishes

   Carpe frites. Choucroute garnie (sauerkraut with sausages, salt pork and potatoes) Coq au Riesling (the local Alsace variant of coq au vin) Knack / Saucisse de Strasbourg. Kouglof (traditional brioche cake with almonds baked in a special bell shaped mould) Presskopf. Rosbif à l'alsacienne (horsemeat) Spätzle.

5. Full-course dinner - Wikipedia

   en.wikipedia.org/wiki/Full-course_dinner

   Basics. A multicourse meal or full-course dinner is a meal with multiple courses, typically served in the evening or late afternoon. Each course is planned with a particular size and genre that befits its place in the sequence, with broad variations based on locale and custom. Miss Manners offers the following sequence for a 14-course meal: [2 ...

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7. Tasty Slow Cooker Breakfast Recipes to Try This Weekend - AOL

   www.aol.com/20-easy-slow-cooker-recipes...

   Breakfast burritos are quick and easy in the morning if you cook them overnight in a slow cooker. Frozen hash browns, sausage, cheese, and eggs are combined in the pot, and then spooned into ...

8. Emmental cheese - Wikipedia

   en.wikipedia.org/wiki/Emmental_cheese

   Emmental cheese is "true" Swiss cheese; i.e. it originates from the Emme valley, Switzerland. [2]It has a savory but mild taste. While "Emmentaler" is registered as a geographical indication in Switzerland, a limited number of countries recognize the term as a geographical indication: similar cheeses of other origins, especially from France (as Emmental), [3] the Netherlands, [4] Bavaria, and ...

9. List of German dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_German_dishes

   Apfelkuchen. Throughout Germany. German pastry consisting of sliced apples. Bratkartoffeln. Throughout Germany. Fried potato slices, often with diced bacon or onions. Bratwurst. Throughout Germany. Sausage that is usually composed of veal, pork or beef.