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The American eel (Anguilla rostrata) is a facultative catadromous fish found on the eastern coast of North America. Freshwater eels are fish belonging to the elopomorph superorder, a group of phylogenetically ancient teleosts. [2] The American eel has a slender, supple, snake-like body that is covered with a mucus layer, which makes the eel ...
Silver chub (Macrhybopsis storeriana) O. Allegheny pearl dace (Margariscus margarita) O,P, rare. Hornyhead chub (Nocomis biguttatus) O, extinct in West Virginia. Bluehead chub (Nocomis leptocephalus) N,P,J. River chub (Nocomis micropogon) O,P,J. Bigmouth chub (Nocomis platyrhynchus) N.
The Anguillidae are a family of ray-finned fish that contains the freshwater eels.Except from the genus Neoanguilla, with the only known species Neoanguilla nepalensis from Nepal, [5] all the extant species and six subspecies in this family are in the genus Anguilla, and are elongated fish of snake-like bodies, with long dorsal, caudal and anal fins forming a continuous fringe.
Eel as food. Eel shop in Japan. Eels are elongated fish, ranging in length from five centimetres (2 in) to four metres (13 ft). [ 1 ] Adults range in weight from 30 grams to over 25 kilograms. They possess no pelvic fins, and many species also lack pectoral fins. The dorsal and anal fins are fused with the caudal or tail fin, forming a single ...
The short-finned eel is known to Māori as tuna, alongside the endemic New Zealand longfin eel. [11] They had a highly developed fishery for freshwater eels before the arrival of Europeans, and an extensive knowledge of the ecology of eels, harvesting them through a variety of techniques. Present-day recreational anglers catch and eat them ...
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The state of West Virginia is currently home to at least 70 wild mammal species. The larger megafauna which once inhabited the High Alleghenies — elk, bison, mountain lion — were all exterminated during the 19th century. They survived longer in this area, however, than in other parts of the eastern United States.
The European conger is the heaviest of all eels. Eels are elongated fish, ranging in length from 5 cm (2 in) in the one-jawed eel (Monognathus ahlstromi) to 4 m (13 ft) in the slender giant moray. [7] Adults range in weight from 30 g (1 oz) to well over 25 kg (55 lb). They possess no pelvic fins, and many species also lack pectoral fins.