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Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.
Egg spoon — for eating soft boiled eggs; with a shorter handle and bowl than a teaspoon, and a bowl broadly round across the end, rather than pointed, intended to enable the user to scrape soft-boiled egg out of the shell; French sauce spoon — for eating sauce; similar to a dessert spoon, but with a flatter, notched bowl
Bowl: To hold food, including food that is ready to be served A round, open topped container, capable of holding liquid. Materials used to make bowls vary considerably, and include wood, glass and ceramic materials. Bread knife: To cut bread A serrated blade made of metal, and long enough to slice across a large loaf of bread. Using a sawing ...
Stetson's nine-acre factory in Philadelphia (1894) Stetson sent a sample hat to merchants throughout the Southwest with a letter asking for a minimum order of a dozen "Boss of the Plains" hats. [2] The hat was an immediate success: in less than a year, Stetson set up a new factory in the outskirts of Philadelphia to handle his growing business. [2]
The Boss of the Plains was a lightweight all-weather hat designed in 1865 by John B. Stetson for the demands of the American West. It was intended to be durable, waterproof and elegant. [ 1 ] The term " Stetson " eventually became all-but-interchangeable with what later became known as the cowboy hat due to later style-designs based on how the ...
It comes in handy when you're on the go. Living in Manhattan, I'm on the go all the time, so I need something that's super functional to use throughout the day.
Stetson also made sure his employees had a clean, safe place to work, including building a hospital, a park and houses for his 5,000 employees. [6] Stetson's unusual moves helped him build a factory in Philadelphia that grew to 25 buildings on 9 acres (36,000 m 2). By 1915, nine years after Stetson's death, 5,400 employees produced 3.3 million ...
At introduction, the Fiesta line of dinnerware comprised some 37 different pieces, including such occasional pieces as candle holders in two designs, a bud vase, and an ash tray. A set of seven nested mixing bowls ranged in size, from the smallest at five inches in diameter up to a nearly twelve-inch diameter. [9]