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  2. Talk:Scone - Wikipedia

    en.wikipedia.org/wiki/Talk:Scone

    In recipes from a single Food Network episode, both articles had equal amounts of flour, baking powder, salt, and shortening. The biscuits had 2 tablespoons of butter, 1 cup of buttermilk, and 1/4 teaspoon of baking soda. Instead of those ingredients, the scones had 4 tablespoons of butter, 3/4 cup of cream, 1/3 cup of sugar and 1 egg.

  3. Buckingham Palace shared its scones recipe - AOL

    www.aol.com/lifestyle/buckingham-palace-shared...

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  4. Scone - Wikipedia

    en.wikipedia.org/wiki/Scone

    A scone (/ s k ɒ n / SKON or / s k oʊ n / SKOHN) is a traditional British baked good, popular in the United Kingdom and Ireland.It is usually made of either wheat flour or oatmeal, with baking powder as a leavening agent, and baked on sheet pans.

  5. Cobbler (food) - Wikipedia

    en.wikipedia.org/wiki/Cobbler_(food)

    Cheese or herb scones may also be used as a savory topping. [15] Cobblers and crumbles were promoted by the Ministry of Food during the Second World War, since they are filling, yet require less butter than a traditional pastry, and can be made with margarine. [1]

  6. List of Spring Baking Championship episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Spring_Baking...

    This is a list of episodes for Spring Baking Championship.The series has been presented by Bobby Deen (seasons 1-2), Ali Khan (seasons 4 and 7), Clinton Kelly (seasons 5-6), Molly Yeh (Season 8) and Jesse Palmer (Season 3 and 9 and 10).

  7. Griddle scone - Wikipedia

    en.wikipedia.org/wiki/Griddle_scone

    The other scones on this plate are (clockwise from bottom) a cheese scone, shiny and flat treacle scones, a milk scone, and a fruit scone. In New Zealand, griddle scones are generally cooked as one large disk shaped mass which is divided into wedges for serving, often with golden syrup or jam.

  8. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    A pastry aromatised with vanilla or rum extract/essence, as well as lemon rind, and stuffed with Turkish delight, jam, chocolate, cinnamon sugar, walnuts, and/or raisins. Cream horn: A pastry made with flaky or puff pastry, filled with fruit or jam and whipped cream. The horn shape is made by winding overlapping pastry strips around a conical mold.

  9. List of British desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_British_desserts

    This is a list of British desserts, i.e. desserts characteristic of British cuisine, the culinary tradition of the United Kingdom.The British kitchen has a long tradition of noted sweet-making, particularly with puddings, custards, and creams; custard sauce is called crème anglaise (English cream) in French cuisine