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1. In a bowl, toss the melon and peach with the oil and vin cotto ; season with salt and pepper. Let stand for 5 minutes. Stir in the herbs and cheese.
Recipes: Melon Salad with Chili Powder, Mint, Lime and Flaky Salt, Fresh Honeydew Margarita, Melon Basil Burrata Salad with Crispy Prosciutto 4. Winter Melon (or Ash Gourd)
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Melon soup – soup prepared with melon as a primary ingredient; Pinakbet – usually includes bitter melon, [2] and is an indigenous Filipino dish from the northern regions of the Philippines. Pinakbet is made from mixed vegetables steamed in fish or shrimp sauce. [3] Stuffed melon – Turkish dish made of melon stuffed with meat and rice. [4] [5]
Broccoli Orecchiette, Courgette and Bocconcini Salad, Prosciutto and Melon Salad S01E39 – Stuffed Cypriot Chicken: Stuffed Cypriot Chicken, Pan-Fried Asparagus, Vine Tomatoes, Cabbage Salad, St. Clements and Vanilla Ice Cream Float S01E40 – Steak Indian-Style: Steak Indian-Style, Spinach and Paneer Salad, Naan Breads, Mango Dessert
' caprese salad '), insalata di arance (lit. ' orange salad '), insalata di ceci, insalata di pomodori, insalata di rinforzo, insalata pantesca (lit. ' Pantesca salad ') Macco di fave; Melanzane a barchetta, melanzane a funghetto, melanzane al cioccolato, melanzane al forno, melanzane alla scapece, melanzane fritte, melanzane ripiene; Panzanella
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