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Diagram of flower parts. In botany, floral morphology is the study of the diversity of forms and structures presented by the flower, which, by definition, is a branch of limited growth that bears the modified leaves responsible for reproduction and protection of the gametes, called floral pieces. [note 1]
A floral diagram is a graphic representation of the structure of a flower. It shows the number of floral organs, their arrangement and fusion. Different parts of the flower are represented by their respective symbols. Floral diagrams are useful for flower identification or can help in understanding angiosperm evolution.
Chlorophytes are eukaryotic organisms composed of cells with a variety of coverings or walls, and usually a single green chloroplast in each cell. [4] They are structurally diverse: most groups of chlorophytes are unicellular, such as the earliest-diverging prasinophytes, but in two major classes (Chlorophyceae and Ulvophyceae) there is an evolutionary trend toward various types of complex ...
Floral diagramming is a method used to graphically describe a flower. In the context of floral diagramming, the floral axis represents the center point around which the diagram is oriented. [3] The floral axis can also be referred to as the receptacle in floral diagrams or when describing the structure of the flower. [4]
On top of the gradual growth of the plant, the image reveals the true meaning of phototropism and cell elongation, meaning the light energy from the sun is causing the growing plant to bend towards the light aka elongate. Plant growth and development are mediated by specific plant hormones and plant growth regulators (PGRs) (Ross et al. 1983). [10]
Depending on the species, Chlorophyceae can grow unicellular (e.g. Chlamydomonas), colonial (e.g. Volvox), filamentous (e.g. Ulothrix), or multicellular. [example needed] They are usually green due to the presence of chlorophyll a and chlorophyll b; they can also contain the pigment beta-carotene.
Flowers provide less food than other major plant parts (seeds, fruits, roots, stems and leaves), but still provide several important vegetables and spices. Flower vegetables include broccoli, cauliflower and artichoke. The most expensive spice, saffron, consists of dried stigmas of a crocus. Other flower spices are cloves and capers.
Chlorella is a genus of about thirteen species of single-celled or colonial green algae of the division Chlorophyta.The cells are spherical in shape, about 2 to 10 μm in diameter, and are without flagella.