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This whipped feta toast gets a drizzle of honey and a sprinkling of your favorite fresh herbs. This easy appetizer takes only 10 minutes, making it perfect for last-minute guests.
Arrange toast on a baking sheet in a single layer. Add a spoonful or two of mushrooms to each slice, followed by a mound of Gruyére cheese and a sprinkle of Parmesan.
Cheesy Artichoke Toasts. Double down on cheese in this crispy toast recipe that calls for parmesan and gruyère. Add a bit of zing with a dollop of sour cream and squeeze of lemon juice.
Apricot, Prosciutto & Parmesan Bites Jamie Vespa, M.S., R.D. These 3-ingredient apricot, Parmesan and prosciutto bites are as simple to make as they look, and they taste even better.
"Mega Mary" (15-pound spicy homemade Bloody Mary topped with a 'tree of food' skewered with baby back ribs, spiced-rubbed half smoked chickens, porkchops, beef rib, strip steak, pickles, shrimp cocktail, deli meats, cheeses, French toast, breakfast sliders, smoked sausage, fried cheese sticks, fried jalapeño poppers, fried chicken, onion rings ...
Marmite spread thinly with butter or margarine onto toast or bread. Sometimes combined with cheddar cheese. Meatball: United States: Meatballs in marinara sauce, with melted Parmesan or provolone cheese, on a long bun or section of Italian loaf. Might include Italian-style accompaniments such as bell peppers, basil, or Italian-dressed lettuce ...
Here you can watch the theatre of the chefs producing tapas-style dishes - small bombshells of taste as in beef and foie gras mini-burger; pig's trotter on parmesan toast; and the signature egg cocotte with wild mushroom cream, all wildly inventive and beautifully presented. The a la carte menu follows the conventional three course approach ...
Combine the mayo, Parmesan, sour cream, dried onion, Tabasco, and Worcestershire sauce in a medium bowl until smooth. Cover and refrigerate for at least 1 hour or up to 3 days.