Search results
Results from the WOW.Com Content Network
The Japanese owners introduced Japanese Zen gardens and a sushi restaurant. In February 1997, Hyatt Corporation purchased the hotel and renamed it the Grand Hyatt Atlanta. [3] There were already two Hyatt hotels in the Atlanta area at that time, the Hyatt Regency Atlanta and Hyatt Regency Suites Perimeter Northwest.
The Grand Hyatt Manila is a major tenant of the building. The hotel has 461 guest rooms and occupies the top 25 floors of the building. [9] It also hosts three major restaurants namely The Grand Kitchen, No. 8 China House, and The Peak. It also has meeting and events rooms covering 2,281 m 2 (24,550 sq ft). [4]
Equinox Restaurant, Hyatt Regency, San Francisco (open 1974 - 2007, reopening 2024 [17]) Florida. Garden Grill, Epcot, Walt Disney World Resort, Lake Buena Vista; Grand Plaza Hotel & Resort, Spinners overlooking the Gulf of Mexico, St. Pete Beach, Florida; The View at CK's at Marriott, Tampa International Airport, Tampa, Florida (closed) [18 ...
As the fine-dining restaurant at Disney World's Grand Floridian Resort, Victoria & Albert's is firmly enmeshed in the spirit of over-the-top Disney hospitality. But guests say there's nothing ...
In 2016, PCMag included the Grand Hyatt Seattle in a selection of the city's best "wired" hotels. [8] Fodor's has recommended the hotel for its location, views, large bathrooms, and on-site restaurants, but cited traffic noise and charges for Wi-Fi and select services in the business center as cons. [9] Frommer's rates the hotel two out of three stars. [10]
The company reached its peak that year, but the late 1970s marked the beginning of the end for the Howard Johnson Company. Because of the oil embargo of 1973, the Howard Johnson's restaurants and motor lodges, which received 85% of revenue from travelers, lost profits when Americans could not afford long trips or frequent vacations. Rather than ...
Manchester Grand Hyatt San Diego is a high-rise hotel complex in San Diego, California, composed of two towers. The towers are the third- and tenth-tallest buildings in the city. Developed by Doug Manchester , and owned by Host Hotels & Resorts , [ 6 ] [ 7 ] the taller tower stands as the highest waterfront building on the West Coast (with 40 ...
The restaurant features a South American-inspired decor accentuated with Native American artwork, providing a distinctive culinary setting. [134] Kohli also established One8 Commune, a chain of restaurant-bars. This marked his inaugural foray into the food and beverage industry. The first outlet of this restaurant was launched in 2017. [135]