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2. Caviar Russe - Wikipedia

   en.wikipedia.org/wiki/Caviar_Russe

   Caviar Russe is a restaurant in New York City. The restaurant serves seafood and has received a Michelin star maintaining said star since 2010. [ 2 ] As per the name, they specialize in caviar selling it retail along with having a separate caviar tasting menu.

3. New York Restaurant Week - Wikipedia

   en.wikipedia.org/wiki/New_York_Restaurant_Week

   New York Restaurant Week, also known as NYC Restaurant Week is an event held twice a year in which participating restaurants in New York City offer prix fixe lunches and dinners. At the finest restaurants, this can be a fraction of the usual prices. The event is held in early winter (January/February) and summer (June/July).

4. 7 Types of Caviar & Why They're All So Expensive - AOL

   www.aol.com/7-types-caviar-why-theyre-125700152.html

   Almas: This gold colored caviar is harvested from albino Iranian Beluga sturgeon that are 60- to 100-years-old. This critically endangered sturgeon species swims in the southern Caspian Sea.

5. Manhattan vs. New England Clam Chowder: Taking Stock of Two ...

   www.aol.com/manhattan-vs-england-clam-chowder...

   There are different types of caviar, including: Almas: This gold colored caviar is harvested from albino Iranian Beluga sturgeon that are 60- to 100-years-old.This critically endangered sturgeon ...

6. Murray Klein - Wikipedia

   en.wikipedia.org/wiki/Murray_Klein

   The ensuing price battle was dubbed the "Beluga caviar war" by the New York City media. [2] Macy's initially went after Zabar's by placing a 14-ounce box of Beluga caviar on sale for US$ 149. [ 1 ] Klein quickly, and happily, lowered Zabar's own price of the Beluga roe in order to undercut Macy's sales, which forced Macy's to lower its own cost ...

7. The International Caviar Market Is Rife with Fraud - AOL

   www.aol.com/lifestyle/international-caviar...

   The U.S. has prohibited the import of caviar from this region since 2005. Today, the only legal way to acquire beluga caviar in the U.S. is to buy it for $830 an ounce from a solitary farm in Florida.

8. What is caviar? Here's what makes the fish delicacy so ... - AOL

   www.aol.com/news/caviar-inside-delicacy...

   Caviar is a salty delicacy with an elitist aura – it's one of the world's most expensive food items. Here's why, plus where it comes from.

9. Beluga caviar - Wikipedia

   en.wikipedia.org/wiki/Beluga_caviar

   Beluga caviar is usually served by itself on toast, unlike other less expensive caviars that can be served in a variety of ways, including hollowed and cooked new potatoes, on blini, or garnished with sour cream, crème fraîche, chopped onions, or minced hard boiled egg whites. These items can, however, be served with beluga as palate cleansers.