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  2. Aquaculture of salmonids - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_salmonids

    Fish do not actually produce omega-3 fatty acids, but instead accumulate them from either consuming microalgae that produce these fatty acids, as is the case with forage fish like herring and sardines, or consuming forage fish, as is the case with fatty predatory fish like salmon. To satisfy this requirement, more than 50% of the world fish oil ...

  3. Omega-3 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-3_fatty_acid

    Oils from these fishes have around seven times as much omega3 as omega−6. Other oily fish, such as tuna, also contain n−3 in somewhat lesser amounts. [1] [65] Although fish are a dietary source of omega3 fatty acids, fish do not synthesize omega3 fatty acids, but rather obtain them via their food supply, including algae or plankton ...

  4. List of omega-3 fatty acids - Wikipedia

    en.wikipedia.org/wiki/List_of_omega-3_fatty_acids

    Mammals are unable to synthesize omega3 fatty acids, but can obtain the shorter-chain omega3 fatty acid ALA (18 carbons and 3 double bonds) through diet and use it to form the more important long-chain omega3 fatty acids, EPA (20 carbons and 5 double bonds) and then from EPA, the most crucial, DHA (22 carbons and 6 double bonds). [2]

  5. Aquaculture in Australia - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_in_Australia

    Australia produces 240,000 tonnes of fish a year with aquaculture contributing a third to this. Over the decade to 2006–07 aquaculture production has almost doubled from 29,300 tonnes to 57,800 tonnes. The gross value of aquaculture production in Australia continued to rise in 2007–08 by $62.7 million to $868 million. [5]

  6. Fish oil - Wikipedia

    en.wikipedia.org/wiki/Fish_oil

    To illustrate the amounts of EPA and DHA in supplements, a softgel capsule containing fish oil derived from pollock might contain a total of 642 mg of total fish oil, of which 584 mg are omega3 fatty acids, with 377 mg EPA and 158 mg DHA. 3 That same company's salmon oil softgel contains 1008 mg of total fish oil, of which 295 mg are omega ...

  7. Seafood - Wikipedia

    en.wikipedia.org/wiki/Seafood

    Humans consume krill in Japan and Russia, but most of the krill harvest is used to make fish feed and for extracting oil. Krill oil contains omega-3 fatty acids, similarly to fish oil. See: Krill fishery. 215 other Crustaceans not included above are gooseneck barnacles, giant barnacle, mantis shrimp and brine shrimp [22] 1,359 other aquatic animals

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