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  2. Here’s Why the Price of Beef Is Skyrocketing - AOL

    www.aol.com/finance/why-price-beef-skyrocketing...

    Beef -- it's what's for dinner. If you can afford it. The price of meat has skyrocketed in recent years, beyond the already high 9.1% inflation rate. Learn: SNAP Updates To Know for Summer ...

  3. Food inflation ticks higher as egg, beef prices remain ... - AOL

    www.aol.com/finance/food-inflation-ticks-higher...

    The price of beef and veal grew 1.9% year over year but fell 1.1% month over month, the biggest monthly decline since June of 2022. A pound of 100% ground beef chuck cost $5.59 in October, a penny ...

  4. Red Meat Republic - Wikipedia

    en.wikipedia.org/wiki/Red_Meat_Republic

    Red Meat Republic: A Hoof-to-Table History of How Beef Changed America is a 2019 nonfiction agricultural history book written by Joshua Specht and published by Princeton University Press. It covers the history of beef production in the United States, along with cattle ranching , and how the increase and expansion of beef products have been ...

  5. Price of Beef Up Nearly 21% from Last Year - AOL

    www.aol.com/news/price-beef-nearly-21-last...

    According to the Consumer Price Index, the price of beef is up nearly 21% from last year. At Arthur Bryant's, this sign greets customers explaining what's causing the rise in prices and encourages ...

  6. 1973 meat boycott - Wikipedia

    en.wikipedia.org/wiki/1973_Meat_Boycott

    That being said, in the Time Magazine cover story for April 9, 1973, the boycott was called, "the most successful boycott by women since Lysistrata," [9] and the public pressure pushed President Nixon to enforce price ceilings on beef, pork and lamb. The leaders supported continued boycotts of meat, specifically by refusing to cook or eat meat ...

  7. Packers and Stockyards Act - Wikipedia

    en.wikipedia.org/wiki/Packers_and_Stockyards_Act

    The Packers and Stockyards Act of 1921 (7 U.S.C. §§ 181-229b; P&S Act) regulates meatpacking, livestock dealers, market agencies, live poultry dealers, and swine contractors to prohibit unfair or deceptive practices, giving undue preferences, apportioning supply, manipulating prices, or creating a monopoly.

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