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Perhaps the most savory seasoning of all, garlic’s strong sulfur notes go well with the mild flavor of tilapia. Garlic makes tilapia richer and intensifies the meaty properties of all the other seasonings.
The best seasonings to put on baked tilapia are onion powder, salt, and pepper. The reason why these three seasonings work so well is because they all complement the flavor of the fish without overpowering it.
Seasonings: We use a mixture of Montreal steak seasoning, dried parsley, paprika, dried thyme, onion powder, salt, pepper and garlic powder to season the fish. But you should feel free to play around with the seasonings depending on what you have on hand (this recipe is very versatile).
Looking to brighten up a boring fish dinner and find out how to season tilapia? This simple recipe layers on a classic coating of seasoned lemon butter before broiling. Seasonings for tilapia are endless, but this one is our favorite for a quick, easy, and healthy dinner in under 20 minutes.
How to Make Tilapia Seasoning. Combine the onion and garlic powders, paprika, cayenne pepper, dried thyme and oregano, and salt. Rub onto tilapia fillets before frying, baking or grilling.
Tilapia is a mild-flavored white fish that has become a staple at dinner tables across the United States. And why not, it’s high in protein, low in calories and fat, inexpensive, and with the right tilapia seasoning – absolutely delicious!
To season tilapia, try creating a lemon-butter garlic sauce by whisking together melted butter, the zest of 1 lemon, lemon juice, and 3 cloves of minced garlic. Then, pour the sauce over your tilapia in a large baking dish and bake it in the oven at 425 degrees F for about 11 minutes.
Tilapia seasoning recipe that is simple, quick to put together, and made with natural herbs and spices. This is the best seasoning for tilapia because it's packed full of flavor, will make the seasoned tilapia fillets, whole, or steaks delicious, and can also be used on other types of fish and seafood. Let me show you how to make it.
This simple Baked Tilapia Recipe can be on the table in 20 minutes and uses just 5 ingredients from your pantry! Customize the seasoning mix and serve the fish with a lemon wedge and your favorite sauce for a fail-proof baked fish dinner.
What do you season tilapia with? Today we’re seasoning our tilapia with a homemade blackened seasoning. I’ve never tried to “blacken” any food before, though sometimes it just happens unintentionally when not desired 😉.