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  2. Diabetes in dogs - Wikipedia

    en.wikipedia.org/wiki/Diabetes_in_dogs

    While anxiety or stress may influence the results of blood or urine glucose tests, both of these tests measure glycated proteins, which are not affected by them. Fructosamine testing provides information about blood glucose control for an approximate 2- to 4-week period, while GHb tests measure a 2- to 4-month period.

  3. Vomiting in dogs: Vet shares 12 reasons why your dog ... - AOL

    www.aol.com/vomiting-dogs-vet-shares-12...

    6. Worms and other parasitic infections. With heavy worm burdens or certain parasitic infections, dogs can vomit. You may see worms in the vomit, but an absence of worms doesn’t mean parasites ...

  4. Diabetes alert dog - Wikipedia

    en.wikipedia.org/wiki/Diabetes_alert_dog

    This allows their owners to take steps to return their blood sugar to normal, such as using glucose tablets, sugar, and carbohydrate-rich food. The dog can prompt a human to take insulin. [2] When owners with diabetes begin to experience hypoglycemia, the detection dogs perform a predetermined task (e.g. bark, lay down, sit) to inform the ...

  5. Why Is My Dog Not Eating? - AOL

    www.aol.com/why-dog-not-eating-203703588.html

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  6. Dog health - Wikipedia

    en.wikipedia.org/wiki/Dog_health

    Cavalier King Charles Spaniel with bandaged foot A dog's injured leg. The health of dogs is a well studied area in veterinary medicine.. Dog health is viewed holistically; it encompasses many different aspects, including disease processes, genetics, and nutritional health, for example.

  7. Why is my dog not food motivated? - AOL

    www.aol.com/lifestyle/why-dog-not-food-motivated...

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  8. Reactive hypoglycemia - Wikipedia

    en.wikipedia.org/wiki/Reactive_hypoglycemia

    The body requires a relatively constant input of glucose, a sugar produced upon digestion of carbohydrates, for normal functioning. Glucagon and insulin are among the hormones that ensure a normal range of glucose in the human body. [18] Upon consumption of a meal, blood sugar normally rises, which triggers pancreatic cells to

  9. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    Despite widely variable intervals between meals or the occasional consumption of meals with a substantial carbohydrate load, human blood glucose levels tend to remain within the normal range. However, shortly after eating, the blood glucose level may rise, in non-diabetics, temporarily up to 7.8 mmol/L (140 mg/dL) or slightly more.